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Sluurpy > Restaurants in Mount Juliet > Martin's Bar-b-que Joint

Martin's Bar-b-que Joint - Mount Juliet - Photo album

Been in Tennessee for a long weekend and have been looking for great brisket. We finally found it at Martin’s. The bbq places have mostly been a disappointment so far so we went here thinking it would be more of the same, but we were wrong The brisket and Mac and cheese were the best we’ve had this
The meat here is 5 stars all day long!! This is by far my favorite B-B-Q joint in America! I was however disappointed in the baked beans - they were spicy and not quite as flavorful. No one in my group cared for them, including myself, which was a disappointment because previously these were my favo
You know I want to love this place, but the sad truth is they're just really inconsistent. Sometimes the brisket is to die for, others it's like a pot roast for some reason. Turkey had been spot on every time though. So that's at least an easy one to recommend. Pulled pork has been pretty dry the fe
Spent near $60 on a rack of spare ribs and a rack of baby back ribs. Got shoe leather baby backs. Dry. “Wet” to me means sauced liberally. These had next to no sauce and we so over cooked I could have used the meat to make shoes. The “wet” spare ribs had, much as the baby backs, next to no sauce o
Friendly staff, good food and fun decor. A little more more expensive compared to other bbq restaurants I've visited.
First time to try the dry rub wings. They were amazing. BBQ amazing as always, ribs were a little to dry. Best macaroni and cheese ever. Just a little over priced in my opinion
We had Martin's cater our wedding and we got so many compliments about the food the entire night. They were super easy to work with and even provided us with a list of foods we had ordered and what allergens they contained as we had many dietary restrictions to abide by. We absolutely love Martin's
New crew working there seem to be friendlier than the last few visits. They run out of brisket and pork early but I was grateful cause their smoked turkey was a hidden gem. Pecan pie is clutch too
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