China Chef

My order was a lunch special Mongolian de light the taste was ok and decent amount of meat for a lunch special but food was extremely greasy that it had a pool of oil in the bottom of the plate and the egg rolls were overflowing with oil. The container was small and made of aluminum and it bent when I took it out of the bag and it was super sticky, the container was so small that had no room and when you inserted the fork it the rice fell off the sides. it was very uncomfortable and messy because on the end I had oil residues around everything

China Chef was a recommendation from a local Asian grocer, definitely worth the try! Dishes were prepared piping hot and tasteful! Service was great with the manager and waiter both very accommodating. We order combo fried rice, pork with pan fried noodles, black pepper beef with flat noodles, Singaporean curry noodles. There's a parking lot.

I hate to leave any restaurant a bad review but this was THE ABSOLUTE WORST Chinese I've ordered ever! The shrimp in the combination fried rice was unclean (gross!) The crab rangoon barely had any filling in it. The orange chicken was mysterious looking not sure if it was meat it was not chewable and almost like jerky of some sort (ewww!) The Mongolian beef was dry and the only 2 things from this almost $80 order that were ok the Chicken Kow and Egg Rolls. SAVE YOUR MONEY PEOPLE! The best Chinese I've ever had was from Asian Kitchen 168 but now they're closed 😢

Blah blah boring 🥱 spicy? They don't know the meaning even when you ask for extra spicy, in fact it was bland. The only thing I can say was I ate something while thinking I won't be coming back. Very pushy hurry up are you ready to order after only looking at the menu less than a minute. Can of pop $3+ this place was a huge dud like trying to light a wet sparkler.😂 Gordon Ramsay would call it disgusting! 😂 *** You go now, food terrible, find better place!***