Delicious! Glad to have Luna y Sol in Moorestown. Loved the lamb tacos and ceviche.
The food was amazing! Seasoned to perfection. The prices were fair & the owners hands down were wonderful! The owner & his wife were working like a team of 15! They were so friendly & welcoming. The restaurant was super clean & the service was impeccable. The parking was great & on time for the lunch menu. Listen people, if you want genuine delicious and affordable food, go there. My only regret is I didnt ask for the owners names to personally thank them for a memorable & outstanding experience!!!
Went for lunch and got the taco combo. So good. So worth it. About $15 per person. Really good and really fast. Very authentic. Waitress was very nice. Great selection of Mexican favorites. Can’t wait to come here more often. Better than other Mexican places in the area.
This restaurant didn't have your typical Mexican restaurant look or vibe. The place was a little darker, the paintings weren't as bright, there weren't any booths, and the plating was nicer (other than the tacos). There was nothing wrong with these things, they were just different from what I expected. I ordered the grilled quesadilla with rice and beans (as always). The food was certainly above average. The quesadilla was one of the biggest that I have ever seen at a Mexican restaurant. The portion size of the rice and beans was adequate. The beans were a good consistency and the rice was perfectly cooked. It was all quite delicious. I don't think we could have picked a better place for a quick lunch in Moorestown.
We decided to try something different needed a new scenery and a New Mexican place to eat at not many around. We wanted to sit outside but it was crowded and wait would of been 20 mins so we just decided to go inside to eat. A few people not so crowded inside as it was outside. Good music and the overall service was a not so great we did not like that very much. I get your busy etc but there was only maybe like 3-4 waiters working.
We got guacamole and chips for an appetizer which was really really GOOD! Definitely come back for that.
My son got a taco salad bowl which was a set price for 8.99 and ground beef was 3.99 they didn’t mention that there was an extra charge for meat when it said to choose a protein. 🤷🏻♀️
I got lettuce leaf wraps tacos with ground beef they were delicious with a side of rice and beans which was pretty good. I also tried the orh-chata if I’m pronouncing that correctly my aunt got it and it was so delicious she’s Spanish so I was happy to try something like that.
Overall experience was good and I would come again to have a drink and the guacamole and chips for sure. I was bummed they didn’t have a queso dip.
This was our first time here. The skinny margarita was amazing. The restaurant was clean, furniture was comfortable, lighting and decor were perfect for a date night atmosphere. We ordered shrimp ceviche which was also amazing. We were brought complimentary chips with 1 green and 1 red salsa. My husband liked the green salsa as it was too spicy for my liking. The red salsa was mild and had so much flavor! Not a watered down tomato sauce at all.
I ordered steemed shrimp tacos, the plate came with 3 tacos, rice and beans. The rice was super plain I only had 1 bite. And I am not a fan of black beans so I did t even try them.
My husband ordered a steak burrito and added green salsa to it. He said it was good, but lacking flavor. His burrito was served with French fries.
Overall service was great and we would definitely go back!!
This restaurant was a new discovery for my wife and myself. This place has been around for about 3.4 years, not sure how we didn’t discover it before. The interior is very tastefully done and is as authentic as the pleasant music.
The food is excellent! We have been dying for Mexican food and this place was worth the wait. We started our gastronomic experience with Nachos Con Chorizo. The portion was right-sized for 2 people to share. And these weren’t the ordinary nachos drenched in yellow cheese - there was plenty of black beans, Refried beans and Chorizo as well as sour cream. Our entrees were just as excellent. My enchiladas had a green salsa verde, the chicken was tender, and was topped with Swiss cheese (very unusual choice in cheese for a Mexican dish, but it works - what a great taste). My wife’s sampler had one Mole, one Red. And one Green Enchilada. I didn’t think she would be able to finish it, but she did. Each of our dishes also included rice and black beans.
We managed to save a little bit of room for Flan for my wife and Churros for myself.
By the way, this restaurant Lao has a small number of outdoor tables along the sidewalk in front of the restaurant as well as doing a significant takeout and delivery service through Grub Hub and Table Dash.
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