Rev Cafe

Had my first visit to Rev today. It will not be my last. I really enjoyed my lunch. I ordered the chili with Angus beef and a side Greek salad. The chili was exceptional. You can get it vegan or with choice of beef, bison or venison. I could eat it daily. The salad was a different version than I'm used to , with spring mix lettuce and lots of feta and chopped veggies and a creamy dressing. Although different, I really enjoyed it. Will reorder again sure. The service was excellent and staff was very welcoming, making time to visit with me. I will definitely make Rev a regular place to dine.

I enjoyed the place! It was very cute and I liked the outside seating option! The staff was very nice! I ordered the Rev up burger with collard greens. The greens were great, they were sweet and I liked that. The burger was good, it wasn’t cooked how I had asked but it was good anyways. I ordered it medium rare with an over easy egg and no onions. It was medium with over hard egg and onion. It worked out just fine!

Oh My Goodness!!! Talk about delicious food, super nice staff and amazing weather for outdoor eating. You can bring your pet, you just have to keep the dog under control and sit outside. Bacon Wrapped Shrimp was delicious! Venison sliders were amazing, Bryson burger with blue cheese crumbles was finger licking good. All the food was exquisite.

This is a great restaurant with really good, unique food. If you like something that I'd a little different and bougie for the area, this is it. The menu is filled with things that I want to try, so I will have to come back a lot to move around the menu. However, I wouldn't recommend sitting next to the window late in the afternoon. There are not shades, and the sun is blinding. Overall, I will definitely come back and 5/5 recommend this to everyone!

This place totally rocks. From the moment we walked in and to the time we walked out. We were immediately greeted and seated promptly. We browsed through the menu for awhile there were so many mouthwatering meals that it was very difficult to decide. Though a decision was made, there were actually a few made. We got fried pickles and fried green tomatoes both were rather delectable. They were also gluten-free. In fact, we were told all the fried/breaded apps were. For the main course, I had the bistro filet with garlic mashed potatoes and asparagus. The other meal was homemade pasta with chicken. Both meals were great. The asparagus wasn't the best I've had, but it was still dang good. That's really the only "negative" I have about the food. Moving on to the restaurant itself. It is smaller, so I could imagine wait times may get pretty lengthy. The overall appearance was cute and rustic farm design. The absolute biggest drawback about the restaurant were the house flies they were everywhere. Though they never did land on us, our table, or our food. If possible, don't sit next to the windows. As that's where they seem to congregate. One last 5 are so many gluten-free options as they also have gluten-free buns for burgers and sandwiches.

Absolutely worth a stop. Just ate here for the first time and was blown away. Had fried green tomatoes and beer bread as appetizers which were phenomenal. Tomatoes were some of the best I’ve ever had and were wonderfully presented. Had the “Rev” burger as my main dish which was topped with a fried green tomato and an over easy egg. Thing. Was. Delicious! Can’t recommend this joint enough. If I’m the Monticello area definitely stop and check them out! You won’t regret it!

Locally owned and locally sourced - the Rev is hard to beat! It’s worth the drive if you aren’t in Monticello. Cute rustic aesthetic with high quality food! My personal favorite is the Monti burger, which features local satsuma jelly(think tangerines or cuties), onion rings, and a variety of protein options. The fried chicken is gluten free, so if you’re gluten intolerant it’s a great chance to try some fried chicken! It has rosemary in it, so it’s not your typical breading. Whatever you order you should probably get the fries - you’ll thank me later!