Noodle House

Simple place for a simple meal. My friend and I shared cabbage dumplings (filled with egg, vermicelli, and cabbage) which were excellent, leek fried buns (absolutely brilliant - the crispy bottom and their smell were rather unique) and a cucumber appetizer (a tad salty but exactly what you'd expect). Lots of vegetarian options for their buns, dumplings, and little fried/baked hand pies. Fast and good service as well.

This has to be the BEST Chinese restaurant I have EVER been to. My favorite things to get are the scallion (onion) pancakes, steamed shrimp and leek dumplings, steamed pork and leek buns, and fish ball soup. I also really like cold sesame noodles. Pros: The quality of the food is just OUTSTANDING and it's all very fresh. There's amazing service and everyone's always friendly. Everything is made right then and there and worth waiting for. Everything is cooked just enough. Cons: This restaurant doesn't accept credit cards, so remember to bring cash. Food takes a while to come out, so not ideal if your in a hurry. Best For: This place is probably best for a nice, but not too fancy lunch. This restaurant very clean, and worth coming to whenever your craving dumplings. This place definitely deserves a 6/5 rating, and I totally recommend it.