It's been a part of our monthly routine to get food or frozen dumplings here. I call this "Grandma's restaurant", my husband usually orders, food cooked within 15-20mins. Everything been good so far.
We ordered the spicy dry beef noodle and the crispy fish filet - both were delicious. The sauce has a numbing tingling feeling, and the beef was very tender. Noodles were nice and chewy. I would definitely come back to try more dishes.
It's a small hole in the wall place. Very casual and simple atm
I buy their delicious noodle soup in styrofoam containers at least once a week since the pandemic. I had a great gastric experience sit down meal every week before the pandemic. So delicious, so comfort food, so good and healthy and priced Right.
I found this hole in the wall restaurant about 5 years ago, and I go here EVERY time I am in the area. With so many Chinese restaurants in this area, it is difficult to find an authentic one. This is the one, family owned and operated, always good, always consistent. Not your typical "sweet and sour
A very hole the wall restaurant. Service is definitely tailored to specific patrons (sadly). Food is very good and the menu is extensive. Decor is bland and isn't the most inviting. The biggest mark against my experience was the water we were served. It was dirty tap water, even the ice was discolo
First time dining here. Surely recommend!
No Frills super authentic Chinese. Closer than you think it is from East LA. Northridge location is nicer but food quality is comfortable in both places. Fresh made noodles make it worth the trip
Very authentic, noodles are hand made. The owner only speaks mandarin, so if you only speak English you can point at the number you want, translations are not always 100% accurate. Don't expect westernized Chinese for like orange chicken or broccoli and beef.
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