I was in town working a convention, and as often happens when you enclose thousands of people in a space together, I started to feel the crud coming on. So I needed a good broth and green tea to fight off the sick. I had Tonkatsu ramen with extra mushrooms and seaweed and hot tea. That broth was
Wow! Great Ramen - best I’ve had. Gyoza was superior as well. They had a DJ playing some of the coolest chill vibes I’ve heard in town. Perfect dinner spot. I’ll be back.
This place was interesting. Food was excellent, service was good but the ordering system is strange. You order from QR code on your phone so there really aren’t waiters or anything. And the menu you get it way different from the online menu so kinda hard to know what you’re ordering. Not bad, just w
Had the shoyu ramen. I also added kimchi which was great. I ate outside and the staff was very attentive. A person walked by and asked about the food. We were having a good conversation and the staff came out to make sure I was okay and I was. I appreciated the staff for checking on me.
Will defin
Easy to order, received food quickly. Nice music, casual atmosphere. Creative seaweed cucumber salad. The broth lacked nuanced flavors, but ingredients tasted fresh. Overall enjoyable.
So far I have purchased bowls of tonkotsu, Karamiso (my favorite) and shio. Ivr tried the appetizes too (gyoza and karaage). Gyoza is always a great choice with ramen but karaage is my favorite (so good you could order extra and eat it as a meal).
A delicious meal and friendly staff. We were greeted as soon as we walked in the door; and were given the option to order at the cash register, or through QR code at our table. Food came quickly and was exactly what you want out of a bowl of ramen. My one concern was the lack of A/C, which made the
loved this place so much! the ramen was delicious, and the restaurant itself was super cool. i got ramen and onigiri, and they were both super good. the serving size of the ramen was quite a lot, so i ended up taking the rest of it to go. overall, i lived this place, and i look forward to coming aga
Did takeout and was surprised to see it was “diy” style, but thoroughly enjoyed that. Basically, you just cook the noodles and then combine the broth and toppings. Probably the best ramen I’ve had out of all the places I’ve tried. Will definitely be going back! The spicy pork and fried chicken are 🤌
We had shoyu ramen, veggie curry ramen, and karaage with rice. Everything was really delicious. The music playing was cumbia, which we thought was funny, because we'd just been to a concert and they played our favorite jam. So the vibe is cozy and eclectic. Definitely recommend this place.
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