Deep fried Caribbean inspired classic turnovers filled with your choice of picadillo Cubano, Mexican spicy chicken or Puertorican creole shrimp served with Caribbean tangy aioli or chimichurri.
4 $
Puerto Rican Rice
4 $
El Jibarito
Green plantain bread, skirt steak, grilled onions topped with tangy Caribbean aioli.
12 $
Ropa Vieja
Cuban style cooked flank steak with green and red peppers, onions and olives over white rice served with tostones.
14 $
Mofongo Rellenos
Fried green plantains mashed with salt, garlic, pork skins and butter in a wooden pilon stuffed with your choice of chicken, shrimp, fish, or lobster cooked in Caribbean creole sauce topped with pork skins and cilantro.
17 $
Pernil al Horno en Salsa de Chile Guajillo
Slow roasted pork sautéed in guajillo pepper sauce creating a sweet heat, tart and light smoky flavor served with Puerto rican rice and your choice of tostones or sweet plantains.
14 $
Tostones
4 $
Cuban Sandwich
Latin roasted pork, sliced ham, yellow mustard, Swiss cheese, pickles on fresh baked Cuban bread.
12 $
Tostones Rellenos
Caribbean signature mini baskets stuffed with your choice of grilled steak, braised pork or spicy chicken topped with aji Amarillo chimichurri and avocado cream.
10 $
Cheesecake Frito
Classic cheesecake wrapped in a flour tortilla and deep fried tossed in cinnamon sugar topped with your choice of guava sauce, caramel or hot fudge.
7 $
Aperitivo/Appetizer
Tostones Rellenos
Caribbean signature mini baskets stuffed with your choice of grilled steak, braised pork or spicy chicken topped with aji Amarillo chimichurri and avocado cream.
10 $
Bizcochos de Cangrejo
Latin crab cakes served with red pepper coulis, micro green salad topped with tropical passion fruit vinaigrette.
12 $
Empanadillas
Deep fried Caribbean inspired classic turnovers filled with your choice of picadillo Cubano, Mexican spicy chicken or Puertorican creole shrimp served with Caribbean tangy aioli or chimichurri.
4 $
Sabor Tropical Wings
One pound of naked or crispy breaded chicken wings tossed in your choice of mango BBQ, hot sauce, aji Amarillo chimichurri or our signature Fuego tropical sauce served with celery, carrot sticks, and Blue cheese or ranch.
14 $
Quesadillas Latinas
Crispy flour tortilla with your choice of roasted pork, rocoto pepper shrimp or grilled chicken with melted Asadero cheese served with fresh salsa and house-made guacamole.
10 $
Churrasco Picotia'o
Skirt Steak strips grilled to perfection with your choice of fried yuca, sweet plantains, or tostones. Served together with chimichurri sauce
17 $
Sopa/Soup
Soup of the Day
4 $
Ensaladas/Salads
Avocado Black Bean Corn Salad
Mesclun salad, creamy avocado, black bean, fresh tomato, roasted corn, pickled onion, grilled green and red peppers, cilantro dressed with a jalapeño lime vinaigrette.
12 $
House Salad
Mesclun, spinach, cherry tomatoes, cucumbers, shredded carrots, homemade croutons with your choice of jalapeño lime vinaigrette, passion fruit vinaigrette, french dressing or ranch dressing.
8 $
Emparedados y Hamburguesas
Cuban Sandwich
Latin roasted pork, sliced ham, yellow mustard, Swiss cheese, pickles on fresh baked Cuban bread.
12 $
El Jibarito
Green plantain bread, skirt steak, grilled onions topped with tangy Caribbean aioli.
12 $
Build your own burger
8 $
Al Plato/Plater
Mofongo Rellenos
Fried green plantains mashed with salt, garlic, pork skins and butter in a wooden pilon stuffed with your choice of chicken, shrimp, fish, or lobster cooked in Caribbean creole sauce topped with pork skins and cilantro.
17 $
Lomo de Res Salteado
Sautéed beef tenderloin with onion, french fried potato, tomato wedge, garlic, and cilantro served with your choice of white rice, Puerto Rican rice, or Mamposteao rice.
19 $
Salmon Tropical
Fresh grilled salmon topped with your choice of mango and avocado compote or lemon herb butter served with creamy mashed potato, asparagus and balsamic vinegar reduction.
20 $
Mero Entomatado
Slowly cooked grouper fish in Caribbean creole sauce topped with red peppers, green peppers, onions, cilantro served with fried yuca sticks tossed in garlic oil.
17 $
Gambas
Sautéed shrimp in fresh lemon juice, white wine, sliced garlic, and butter served with creamy mashed potato and fresh vegetables or crispy breaded style shrimp with Caribbean tangy alioli and chimichurri sauce
17 $
Pernil al Horno en Salsa de Chile Guajillo
Slow roasted pork sautéed in guajillo pepper sauce creating a sweet heat, tart and light smoky flavor served with Puerto rican rice and your choice of tostones or sweet plantains.
14 $
El Trio Tacos
Pork, chicken, or steak tacos on flour or corn tortilla topped with jalapeño lime slaw, pickled onions, fresca cheese, your choice of tomatillo sauce or chile de arbol sauce served with white rice and black bean chorizo.
13 $
Ropa Vieja
Cuban style cooked flank steak with green and red peppers, onions and olives over white rice served with tostones.
14 $
Aguacate Relleno
Stuffed avocado with garlic shrimp, garlic chicken, pulled pork or chimichurri skirt steak served with Manposteao rice topped with Caribbean tangy aioli.
17 $
V Guisado de Legumbres
Chickpea beans, red beans, lentil beans, sofrito, tomato sauce, aji amarillo pepper, fresh garlic, vegetable stock, and cilantro served with white rice.
12 $
Tacos Vegetarianos
Lentil rocoto pepper mix topped with roasted corn, cherry tomatoes, avocado, and cilantro served on a corn or flour tortilla and fresh salsa.
12 $
Off the Grill
Grilled Chicken Breast
Marinaded chicken breast in tropical juices and herbs, grilled to perfection and topped with mango avocado compote or herb butter.
16 $
Churrasco Argentino
10 oz certified Angus skirt steak cooked to your liking and served with your choice of chimichurri sauce, shiitake mushroom brown sauce or rosemary thyme garlic infusion oil.
Consuming raw or under cooked meat/poultry/seafood/shellfish or eggs may increase your risk of food born illness.
25 $
Filete de Costilla
10 oz USDA choice ribeye steak cooked to your liking and served with your choice of chimichurri sauce, shiitake mushroom sauce or rosemary thyme garlic infusion oil.
Consuming raw or under cooked meat/poultry/seafood/shellfish or eggs may increase your risk of food born illness.
26 $
Grilled Spiny Lobster
A 6 oz grilled Caribbean lobster on a lime-herb butter, served with seasonal vegetables
25 $
Kid's Menu
Pan con Queso
Grilled cheese.
5 $
Chicken Taco
Flour tortilla filled with chicken, lettuce, and cheese.
5 $
Pollo Empanado
Breaded chicken strips.
6 $
Hamburgeza con Queso
Mini cheeseburger.
6 $
Sides
Garlic Mashed Potato
4 $
Seasonal Vegetables
3 $
Puerto Rican Rice
4 $
Mamposteao Rice
4 $
White Rice
3 $
Asparagus
4 $
Tostones
4 $
Amarillos
3 $
French Fries
3 $
Mofongo
3 $
Yuca en Escabeche
4 $
Black Bean & Chorizo
3 $
Yuca Frita
5 $
Dessert
Cheesecake Frito
Classic cheesecake wrapped in a flour tortilla and deep fried tossed in cinnamon sugar topped with your choice of guava sauce, caramel or hot fudge.
7 $
Pastel Borracho
Mini bundt butter cake, anejo dark rum sauce, vanilla or chocolate ice cream, caramel and hot fudge.
7 $
Argentinian Chocotorta
Chocolate waffler cookie, espresso coffee, dulce de leche and queso crema.