The Pasta Tree Restaurant & Wine Bar menù, Milwaukee
The Pasta Tree Restaurant & Wine Bar Milwaukee - Menu
Popular Items
Fettuccini Alfredo
Freshly grated imported Romano cheese and cream with caramelized mushrooms.
16 $
Carbonara
A traditional dish from the Romano region of Italy consisting of sautéed bacon, onions and garlic finished with parmesan cream, fresh parsley and a coddled egg.
18 $
Chocolate Nemesis
"the best chocolate cake, ever!" Pat Bruno Chicago sun-times.
Gluten Free
9 $
Homemade Tiramisu
The best in the Midwest! Layers of ladyfingers soaked in kahlua and espresso, sweetened mascarpone, chocolate and love!.
9 $
Tortellini
Egg pasta stuffed with parmesan, Romano and Pecorino cheeses served with your choice of our homemade tomato meat, tomato vegetable, alfredo, or francese sauce.
19 $
Fresh Basil Pesto Cream
Our homemade Italian Sweet Basil Pesto made with garlic, toasted pine nuts, walnuts, parmesan cheese, spinach and a touch of cream.
17 $
Caprese Insalata
Vine ripened tomatoes, in-house made fresh mozzarella, basil and capers drizzled with evo0 and balsamic glaze.
11 $
Homemade Meat Lasagna
Homemade egg pasta layered with ground veal, beef, and pork, ricotta, mozzarella and Romano cheese topped with tomato cream sauce.
22 $
Mozzarella in Sugo (Small)
Our own homemade breaded mozzarella with our beautiful fresh tomato vegetable sauce. 3 pieces
9 $
Caesar
Romaine hearts, freshly grated parmesan cheese, homemade Caesar dressing and herbed croutons, roasted tomatoes.
9 $
I Primi
Antipasto Plate
Chef's choice of assorted sliced Italian salamis, cheeses and vegetables.
11 $
Beef Carpaccio
Thinly sliced filet mignon, topped with arugula, mushrooms, shaved parmesan reggiano drizzled with imported extra virgin olive oil.
13 $
Mozzarella in Sugo (Small)
Our own homemade breaded mozzarella with our beautiful fresh tomato vegetable sauce. 3 pieces
9 $
Jumbo Shrimp Saute
Five jumbo shrimp sauteed with garlic, fresh herbs, EVOO.
14 $
Caprese Insalata
Vine ripened tomatoes, in-house made fresh mozzarella, basil and capers drizzled with evo0 and balsamic glaze.
11 $
Caesar
Romaine hearts, freshly grated parmesan cheese, homemade Caesar dressing and herbed croutons, roasted tomatoes.
9 $
Garden Salad
Mixed baby greens, shredded carrots and red cabbage, tomato and cucumber choice of three homemade dressings: creamy garlic, balsamic vinaigrette or honey poppy seed.
Hand Harvested Organic Mixed Greens and Fresh Fennel from Amy’s Acres mixed with Gorgonzola Pecans and Lemon Vinaigrette
12 $
Mozzarella in Sugo (Large)
Our own homemade breaded mozzarella with our beautiful fresh tomato vegetable sauce. 5 pieces
11 $
Soup of The Day
Fresh Corn Chowder
9 $
I Secondi
Cioppino (House Specialty)
Jumbo shrimp and scallops, prince Edward island mussels, Australian lobster tail, Fresh fish served in a fresh tomato vegetable sauce.
32 $
Scallops Alla Abruzzo $26.00
Seared sea scallops and steamed broccoli in a shaved garlic flake and crushed red pepper infused imported extra virgin olive oil Sauce.
26 $
Carbonara
A traditional dish from the Romano region of Italy consisting of sautéed bacon, onions and garlic finished with parmesan cream, fresh parsley and a coddled egg.
18 $
Fettuccini Alfredo
Freshly grated imported Romano cheese and cream with caramelized mushrooms.
16 $
Vegetarian Tomato Sauce
Traditional tomato basil sauce made in-house fresh from imported Italian tomatoes.
16 $
Shrimp Pesto Linguini
Sauteed jumbo shrimp with kalamata olives, artichoke hearts and sundried tomatoes in a fresh basil pesto.
26 $
Tomato Meat Sauce
Combination of lean ground beef and veal in our traditional Italian tomato basil sauce.
16 $
Pasta Pagliara
Jumbo shrimp and scallops, prince Edward island mussels, Australian lobster tail and Atlantic salmon in a white wine fresh herb butter sauce.
32 $
Francese Sauce
Our homemade tomato meat sauce with a touch of cream and fresh mushrooms.
17 $
Gorgonzola Alfredo
An chunky Italian bleu cheese alfredo sauce served with fresh herbs and caramelized mushrooms.
18 $
Aglio Olio (Garlic & Oil)
Crispy garlic flakes and crushed red chili flakes infused with imported EVOO
15 $
Artichoke Cream
Our traditional Alfredo sauce served with artichoke hearts sauteed in garlic and fresh herbs.
17 $
Chicken Pesto Linguini
Sauteed chicken breast with kalamata olives, artichokes, and sun dried tomatoes in a fresh basil pesto sauce
22 $
Fresh Basil Pesto Cream
Our homemade Italian Sweet Basil Pesto made with garlic, toasted pine nuts, walnuts, parmesan cheese, spinach and a touch of cream.
17 $
Shrimp Broccoli Cream
Jumbo Shrimp Sauteed in garlic and fresh herbs, steamed broccoli and our Alfredo sauce
26 $
Shrimp Vegetable Cream
Jumbo Shrimp sauteed and served in our homemade garden vegetable sauce.
26 $
Tomato Vegetable Sauce
A beautiful mixture of chunky zucchini, red and green peppers, leeks, onions, celery, carrots, mushrooms, tomatoes, and fresh Italian herbs.
15 $
Tortellini
Egg pasta stuffed with parmesan, Romano and Pecorino cheeses served with your choice of our homemade tomato meat, tomato vegetable, alfredo, or francese sauce.
19 $
Specialties of the House
Homemade Meat Lasagna
Homemade egg pasta layered with ground veal, beef, and pork, ricotta, mozzarella and Romano cheese topped with tomato cream sauce.
22 $
Judi's Vodka Tomato Sauce
A chef's tested recipe of our traditional Italian tomato sauce a touch of cream, a splash of vodka, kalamata olives and lots of love.
17 $
Pasta with Clams
Baby clams in a rich garlic, white wine, butter and fresh herb sauce- classic!.
19 $
Scallop Artichoke Cream
Suzzette's favorite! A delizioso combination of jumbo scallops and artichoke hearts in a pernod alfredo sauce.
26 $
Smoked Salmon Alfredo
Succulent smoked salmon, mushrooms and fresh herbs served in our traditional alfredo sauce. Not for the light hearted!.
24 $
Homemade Manicotti
Egg pasta sheets stuffed with ricotta, mozzarella, parmesan and fresh herbs with your choice of tomato meat, tomato vegetable, alfredo or francese sauce.
19 $
Pan Seared Canadian Walleye
Arborio Rice Crusted Canadian Walleye with mushroom leek risotto cake steamed broccoli lemon caper butter sauce. GLUTEN FREE
18 $
Contornos (Sides)
Grilled Asparagus
Shaved parmesan and lemon
9 $
Steamed Broccoli
Salt, pepper and shaved parmesan.
6 $
Gnocchi
Potato dumpling with gorgonzola alfredo sauce.
9 $
Dolce
Homemade Tiramisu
The best in the Midwest! Layers of ladyfingers soaked in kahlua and espresso, sweetened mascarpone, chocolate and love!.
9 $
Cheesecake
Chef's creation.
9 $
Chocolate Nemesis
"the best chocolate cake, ever!" Pat Bruno Chicago sun-times.
Gluten Free
9 $
Cannolis
Filling changes Daily call for Flavor 414-276-8867
9 $
Beverages
Coke
2.5 $
Diet Coke
2.5 $
Sprite
2.5 $
Sprecher Ginger Ale
4 $
Sprecher Grape
4 $
Dang! Root Beer
2.25 $
Dang Red Cream Soda
2.25 $
Dang Italian Cherry Soda
2.25 $
San Pelligrino Blood Orange
2.75 $
San Pelligrino Grapefruit
2.75 $
San Pelligrino Limonata
2.75 $
San Pellegrino Sparkling Water
250 ml Bottle
2.75 $
Fresh Brewed Iced Tea
2.5 $
San Pelligrino Sparling Water
500 ml Bottle
5.5 $
Retail Items-Pasta, Sauces, Gift Cards and T-shirts
Fresh Baked Loaf of Bread
Baked Fresh Daily- Rotating Variety
6 $
Homemade Pasta-Fettucini
Single order of fresh cut fettuccini
3 $
Homemade Pasta-Linguini
Homemade Semolina Pasta-Your choice of Egg, Spinach or Whole Wheat
Single portion
3 $
Homemade Pesto-Basil
Fresh Basil Pesto 8.5 oz container
8 $
Pasta Sauce-Garden Vegetable
Our Garden Vegetable Sauce is made with all locally grown vegetables when available. It is a wonderful mixture of onion, leeks, celery, carrot, zucchini, green peppers. Chunky and yummy. Vegetarian and Gluten Free
10 $
Pasta Sauce-Meat
A combination of Veal and Beef from Pritzlaff Meats with our beautiful Tomato Sauce
12.95 $
Pasta Sauce-Original Tomato
Our Original Tomato Sauce recipe is over 50 years old. It is a perfect sauce for marinara, pizza, Spaghetti or a base to many other sauces.
9 $
Pasta Tree T Shirt
“Live the Life you Love, Eat Pasta!”
25 $
Sundried Tomato Pesto
8.5 oz container of Sundried Tomato Pesto
Garlic parsley walnuts Romano cheese