Jackson Grill menù, Milwaukee
Jackson Grill Milwaukee - Menu
Appetizers
Cajun BBQ Shrimp Cocktail
served warm with three dipping sauces.
16.00 $
Escargot
with garlic butter, topped by a portabella and grilled sourdough.
12.00 $
Bruschetta A La Grill
tomato, basil and aged mozzarella on grilled bread.
10.00 $
Beef Carpaccio
with with house-made aioli and toasted sourdough.
14.00 $
Soup
Soup
with with house-made aioli and toasted sourdough.
4.00 $
Salads
Field Salad
with with house-made aioli and toasted sourdough.
4.00 $
Caesar
with with house-made aioli and toasted sourdough.
5.00 $
Pasta
Pasta Carbonara
(nueske's smoked bacon, prosciutto, cream, aged parmesan, garlic and peas).
19.00 $
Garlic Shrimp
(jumbo shrimp in a rich garlic butter sauce).
23.00 $
Purgatory Shrimp
(jumbo shrimp in a spicy marinara).
23.00 $
Entrees
Our Dinners Are Served
with homemade soup or field salad (dressing options: french cognac, roman peppercorn, nueske's hot.
Bacon
house vinaigrette, or caesar) and your choice of side (see sides below).
Seafood
Day Boat Du Jour
house vinaigrette, or caesar) and your choice of side (see sides below).
Golden Beer Batter Deep Fried Shrimp
house vinaigrette, or caesar) and your choice of side (see sides below).
23.00 $
Seared Jumbo Scallops
with specialty risotto.
32.00 $
Lobster Risotto
served with roquette pesto and lemon-scented asparagus tips.
24.00 $
Specials
Kobe Filet Mignon A La Portabella
american kobe tenderloin steak with gorgonzola butter and choice of side dish.
58.00 $
24 Ounce Ribeye Steak
certified angus beef, bone-in ribeye with gorgonzola butter and choice of side dish.
46.00 $
32 Ounce Porterhouse Steak
certified angus beef, with portabella mushroom, natural au jus, and choice of side dish.
55.00 $
Mahi Mahi
with andouille hash, grilled broccolini, and peppadew chantilly.
25.00 $
Seared Sea Scallops
saffron risotto, grilled asparagus and tomato & tarragon sauce.
29.00 $
Lobster Risotto
maine lobster meat garnished with roquette pesto, and lemon scented asparagus tips.
24.00 $
Steaks Chops And Ribs
Black Angus Filet Mignon A La Portabella
with natural au jus 10 oz.
36.00 $
Black Angus Filet Mignon A La Portabella
with natural au jus 6 oz.
26.00 $
Black Angus New York Strip A La Portabella
with natural au jus 16 oz.
35.00 $
Jackson Grill Saloon Steak A La Portabella
(black angus flat-iron steak, very tender) 16 oz.
28.00 $
Black Angus Bone-In Ribeye
(served with gorgonzola bleu butter) 24 oz.
46.00 $
Black Angus Porter House
(served with gorgonzola bleu butter) 24 oz.
45.00 $
Tournedos Au Poivre A La Portabella
(three peppercorn crusted medallions & creme bordelaise).
32.00 $
Grilled Pork Chop Porterhouse
(grilled a la portabella, with sauteed peppers & onions) 16 oz.
28.00 $
Bar-B-Q Ribs
(full rack, double dipped in our own sauce & char roasted).
28.00 $
Additional Grilled Portabella (2)
(full rack, double dipped in our own sauce & char roasted).
5.00 $
Sides
Garlic Mashed Potatoes
(full rack, double dipped in our own sauce & char roasted).
4.00 $
Saffron Yukon Gold Potatoes
(full rack, double dipped in our own sauce & char roasted).
4.00 $
Mac & Cheese
(full rack, double dipped in our own sauce & char roasted).
5.00 $
Homemade Fries
(full rack, double dipped in our own sauce & char roasted).
4.00 $
Pasta
with marinara or garlic butter.
4.00 $
Steamed Broccoli
with cheese sauce.
4.00 $
Homemade Desserts
Seasonal & Fresh Daily
ask for today's specials.