Willahelm Wan
We ordered some takeouts a few nights ago. The two salads were really refreshing. I loved the vinegar sauce. The taste of Ye Tibs Firfir and Doro Wot was amazing, but there was only a single drum stick in the Doro Wot. It was too little chicken for full size chicken entree in my opinion. They give a huge amount of injera, which is good. However, the proportion of the overall dish is off for Doro Wot. The owner was really nice and the food was delicious, but slightly disappointed with the Doro Wot. Otherwise, I would have rated this place 5 stars.
L. Yang
My first time ordering here and let me tell you, don’t sleep on them! Absolutely delicious and fresh. Additionally, the customer service was superb. I ordered takeout, selecting their veggie variety platter (collard greens, lentils, etc) and I couldn’t wait to bring it home to enjoy. The portion is well enough for two people or for two meals for ~$17 after tax. WORTH EVERY CENT. Go for it and don’t look back.
Ahshante Essex
This food is good! Their carry-out service even with Covid Restrictions was very accommodating. The man there was so kind to explain to me the dishes. His kindness & patients with me was most appreciated. It was my first time trying Ethiopian food and I'm happy I did ! I would have really liked to sit in the atmosphere of this place it was very beautiful to me. You guys are great! Thank you & God bless you again!
Theodore Mall
Wonderful food, full of flavor, served in a classic setting, to be enjoyed using one's hands. Of course, utensils are available by request.
Diners have the choice of all the food for the table to be served in an oversized platters to be mixed and matched together with injera bread family style or served individually. The result is an authentic experience.
Service is very friendly and helpful. Got food allergies? Welcome to Alem. They work on accomodating people with special needs.
During the week a vegan/vegetarian lunch buffet spread is open. Try this marvel of Ethiopian cuisine once, you will want to be back.
Aaron Gruenthal
A great introduction to Ethiopian cuisine. This was my first time trying Ethiopian food, so I can’t comment on authenticity, but the hostess (and owner?) seemed very knowledgeable about the ingredients that went into the food, and how the food is prepared in Ethiopia. I didn’t ask, but I wouldn’t be surprised is she was from Ethiopia originally. The food itself was delicious and fun to eat. I got the “Carnivore” family dish with the cabbage (v5) and the jalapeño chickpeas (v8) for the sides. The food was full of spices and flavor without being overly spicy (in my opinion). My only negative comment is that the meat was a little dry and tough. Otherwise, I would highly recommend trying out this restaurant with friends or family. The plate that I got said it was good for two, but it could easily feed three.
Ryan Casperson
Great food at great prices. Service is amazing. Lunch buffet is awesome too with lots of vegetarian and vegan options. Lots of flavors from mild to spicy. Was very happy with my experience and can't wait to go back for more. Great for groups served family style.
Jo Ann Sheldon
Delicious food, nice location in Milwaukee. Great service. The only thing that would have been nice is if they would have described what was on the plates, everything kind of blended together.
Ritesh Rajan
Used to love going here when it was a dine in and really glad they still have take out. The food is delicious! Before they opened, I had to drive down to Chicago or Minneapolis to sample Ethiopian food. After they did, never had to, I daresay it was even better in many cases. Great fresh taste, variety, loved the authentic single platter with hand communal dining experience and the servers were awesome. Now with takeout only the menu has understandably been pared back, I no longer see some of my favorite old combo meat platters and some vegan choices from before but the entrees they retain remain strong offerings with Doro Wat, Yebeg Tibs, Awaze Tibs and Kitfo along my staples on takeout every chance I get. The tongue tantalizing flavors are just something else, one of the best Ethiopian restaurants I've eaten at, bar none. Highly recommended
Rick Leonard
I have eaten a lot of Ethiopian food around the globe, and this place is fantastic. It's a bit under some of the places in the Adams-Morgan in DC, but it's easily on par with any place in Chicago our Seattle. The service is fantastic, the staff friendly, and it's very consistently good. I've been eating here since they opened and I have yet to even have an ok meal...it's always great!
Swetha Sridharan
Our first try in Ethiopian cuisine was here and we had an amazing experience. The service was very good. We had ordered vegetarian platter for two. The curries tasted were very close to Indian cuisine. Lentils, cabbage, carrot, peas, potato, kofta balls etc. We also had their spiced tea which totally made our cold winter evening. The injera they served was very soft and freshly made. Next we would love to try their vegan lunch buffet.
Susan Smetzer-Anderson
Authentic Ethiopian cuisine and absolutely delicious. Cannot wait to return. If it's your first try, Groupon has something for DINNER at Alem. The Groupon does not apply to the vegetarian lunch buffet, which is a great deal in itself. Either way, you're in for a treat.
Cameron Van Fossen
I could eat here every day of my life and never tire of it. Mulu and the staff are great. I can't say enough about how much I love this restaurant. ���
Cheryl Rice
Excellent delicious food! This was the first time I tried the lunch buffet...nice selection of fresh vegetarian dishes ❤️❤️❤️
Stephanie England
First time visiting and I was very impressed with everything. I really enjoyed the food not only taste but smell as well. Thank you for explaining the dishes and how to eat the meal for the best experience.
Timothy Murphy
Great atmosphere! Great service and the food is excellent. Definitely going every time I’m in town!
Joshua Pollack
Try the vegetarian combo for two. I don't know how people leave anything on the injera or the platter.
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