The food was good, all plates where emptied.
For Me, as a person who eats healthy and fatty food in moderation, it absolutely killed my stomach for the next two days.
My pasta was swimming in pure oil, the mussels tasted like oil.
Way way too much.
Also the appetizer of burrata, oil oil oil.
And For this price and Kaliber of restaurant I expect bread etc.. on the table.
The restaurant itself is beautiful, but I recommend sitting upstairs.
Downstairs was a big hall where you almost had to scream to hear each other.
While researching some fun things to do for our anniversary I stumbled across Buckeye Roadhouse on Instagram. I’m so glad - the patio was perfect, semi enclosed and heated once the sun went down. The service from everyone was friendly and seemed genuinely caring. The food - so good. We had cocktails to start with Oysters Bingo and chicken wings. I had the shrimp and bacon salad, my husband loved the ribs, and we enjoyed fantastic key lime pie. Definitely hope to visit again.
The atmosphere is amazing. The waiters very friendly. The food is 10. Highly recommended the brick chicken and the lamb.
Food and service is always excellent here. Oysters Bingo are a must along with the calamari, burger (voted best in the area), and lamb shank.
Still great. Been 20+ years, but the bar still felt like home. Oysters Bingo are a must. Cocktails are finely honed. Total treat.
My parents would always go on and on about how spectacular this place was, so I was glad when they took me out to dinner here. I quite enjoyed the cozy atmosphere during the colder November season and it was a welcome sight as we ate. The food was absolutely spectacular, especially the Oysters Bingo. My parents had a habit of talking about them in great lengths as if the food had been taken directly from the Holy Grail itself. Tasting it myself, I could see exactly why; if you stop at the Buckeye, you HAVE to get the Oysters Bingo! The service was a little slow the night we went, though given the volume of people inside, that sort of made sense. Overall, amazing experience with amazing food. Will definitely be coming back here again, hopefully sometime soon!
Hubby very much enjoyed the pork chop. The petrale sole was wonderful. Even the green beans were perfect—bright green, crunchy yet soft inside.
Classic setting, nicely decorated for the holidays; we sat downstairs near cozy fireplace on a comfortable partial booth seat.
Glad they start serving at 4pm as we needed the early timing. Easy mid-week parking in their self-park lot.
Parking can be challenging. The restaurant is just off the 101 in Mill Valley. The food was well presented and tasty, but not deeelicious, if you know what I mean. The atmosphere is rustic and charming. The place could use a freshening up. The bar is fantastic. The service was excellent.
One of our favorite restaurants in Marin. Super old school vibe smokehouse. The aroma along with the old wood feel sends you back. The steaks, the food is outstanding. The ribs and the mashed potatoes with horseradish?!? OMG! AMAZING. The wine list is fantastic. And if you get a seat at the bar? VERY COOL. The locals are so friendly. The bartenders are so attentive and end up being your best friend by the time you leave. Ha! Great times and great dinners/experiences in the Buckeye Roadhouse. Every. Single. Time.
Very nice restaurant. Great service. Food was great. Everything was great!
Solid, slightly elevated comfort foods accompanied with great service and a cozy atmosphere. If the staff weren't dressed for a fancy night out, you wouldn't think it was that upscale from just the menu. We really enjoyed how attentive our waiter was and the food was seasoned and cooked to perfection. Happy to have stopped in for dinner!
Great food and service $$$$. Loud dining area if you are looking to have a conversation.
Absolutely adorable with best martini, great ambiance. Feels like an old hunting lodge
Hoping to go back at some point and add pictures, but this restaurant is fantastic! We visited from out of town and me and my bf sat at the bar. We ordered the artichoke, mushroom crostini and the shrimp cobb salad. The artichoke was big and has a fantastic dipping sauce. The mushroom Crustini was so good- the bread was thick and the mushrooms were very fresh and it had a thin layer of cheese as well. The shrimp salad was beautiful and had a lot of flavors and textures which made it superb. I’d love to go back and try some of the main entrees and hopefully will soon!!!
Wonderful restaurant, beautiful interior. Our friends live in Sausalito and took us here. They had to make reservations 30 days in advance. Meats are cooked over an open pit (as I was told). Service and meal presentation were excellent. Between the 4 of us we had the Skirt Steak, Pork Chop and both ladies had the Roast Duck. Everyone thoroughly enjoyed their meal. We split desserts with the Baked Lemon Pudding and Key Lime Pie. Both were fabulous. If you can get reservations you must try this place.
Beautiful structure, and landscape. Once inside you get the full aroma of the smokehouse. Make reservations either online, or by calling. Wished we sat out in the covered patio, but we were seated next to the biggest fireplace I ever seen. Front of House greeted us immediately after being seated. Drinks ordered: The Old Fashion 5 stars for how strong it was, Raspberry Tea sweet after adding some sugar. Appetizer: Crispy Calamari & Shrimp 5 stars, was delicious. Entrees: 1-Marinated Skirt Steak with Truffle Fries, 4 star steak was good but wasnt a whole lot of it. 2-Smoked Baby Back Ribs with fries, 5 stars smoked really well, and was delicious. Also ordered their Mac n Cheese with ham, 5 stars hands down the best cheesiest I've ever had Dessert: 5 stars for The Smores Pie, WOW that was heavenly with the torched marshmallow. Last but not least our waitress, Miss Beverly. She was attentive, and very sweet! She was on top of everything the whole entire time, loved her!
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