Longhorn Steakhouse

Always a good and pleasant dining experience in this restaurant. Quality and well seasoned steak and salmon cooked to perfection. Bread, salad and side dish were perfect and tasted fresh. The restaurant is clean and well maintained. And most of all, the staff were very respectful, professional and on point in checking on us. Huge parking lot too.

First time here and it was wonderful! They sat us within 15 minutes which was nice considering it was the busiest time of the day. The food came out quickly and was cooked well the ribeye and the New York were both very good. The manager helped us fill out a survey so we could get a free dessert which was probably the best part of our meal!

This was an excellent dinner. The steak simply melted in my mouth & the lobster (my first) was meaty and bland though delicious with the butter . The baked potato paired well with the Brussel sprouts which were blackened & sweet. Overall the good food led to a great evening with friends. Will be going again!

Overall it was a good first time experience. We were in a booth so it was a tight fit, but we had the most amazing waitress ever. She was very attentive and made sure out table stayed clear. After we ordered the food it kept coming lol, and it was so good. Everything that I ordered was very good and they have $4.99 jack and cokes!! You can not go wrong with that, and they come in the cutest little mugs. The Mac n cheese was a trip to heaven 😋😋❤❤ and the ribs were super tender.

well, to start our waitress was amazing. she did all she could. we first arrived & waited about 30-35 minutes that was supposedly a 15 min wait. people were being sat before us that showed up after us. so i questioned the host & told her i hadn’t got a text to be seated. maybe they had the wrong number? i’m not sure what happened exactly. well we finally got seated, ordered an appetizer which was delicious. we ordered our steaks medium well & medium rare with sautéed mushroom. waited 45 minutes to get our steaks & both came out completely well done & burnt no mushrooms. so we had them sent back & remade. the first two were not even edible. well our waitress brought out our mushrooms with no steaks because they were still being made. our mushrooms sat our for about 15-20 minutes getting cold without our steaks. FINALLY got our steaks again & both were well done… again… they were busy , but come on… this place isn’t cheap. so whatever i left it as is. extremely disappointed, as this was our first time at long horn steakhouse..

If you're feeling cold and need some serotonin, come on in and have Tyler bring you some cheddar stuffed mushrooms, the shrimp & lobster chowder, and a sweet potato (butter and cinnamon sugar are a must!). You will feel like a happy Hobbit wrapped in a blanket of deliciousness. Not to mention the fact that they start you off with a fresh baked loaf of whole wheat bread with butter. My husband said of their fries "they have the perfect crisp to fluffiness ratio". The strawberry pecan salad? What can I say, it made me happy! I was craving grapes all day, and there they were, peeking around the pecans like tiny friends. To top it all off, the service was exceptional. The only part of the meal that wasn't perfect was because we ignored Tyler's advice to get the ribeye medium instead of medium rare. We were used to steak restaurants over-cooking our meat and so we didn't listen. We could have asked them to cook it a little longer, but it was so tasty we couldn't let it go! Wonderful! 10/10.

We received some of the best service we have ever had, including five star restaurants. Thank you so much for your great service, Barry! We arrived 20 minutes before closing and were not rushed at all as we took nearly an hour to wrap up. We didn't tell our server, but we were having a stressful evening and needed to distract ourselves while our kitty was being monitored at urgent care after a severe allergic reaction. Luckily, giving the medicine an hour to work was enough to get approval to take him home rather than having to leave him there overnight. Our server was patient, prompt, friendly, attentive, and charming. He took our minds off the wait and made sure our order was just right, including an extra delicious strawberry shortcake. We kept apologizing for keeping him after hours. He assured us there was no hurry and encouraged us to take our time while he was handling closing. The food was also on point. A great filet, creamy mac and cheese, and a juicy burger all provided another layer of welcome distractions. We're extremely happy we found such a welcoming place to hang out when we needed it most!

Ordered the old fashioned, it was shaken not only that but looked like they also squeezed the orange. They also didn't put in orange zest but a square of a whole orange. My son & husband steak came out well done even tho it was ordered med rare, it was pretty dry to say the least. My steak came out fine, it had a nice flavor, broccoli was good, the lobster couldve been better. This is supposed to be a steak house yet they can't seem to prefect the med rare 🤔. Think I'll stick to Chili's when it comes to steak