Hiden

This is an amazing experience ready to be enjoyed. The whole experience will be memorable, from the moment you make the reservation, finding the restaurant inside a dirty taco place. The contrast of the small Japanese restaurant with a perfect service, Minimalist decoration and legendary food. This is a once in a lifetime experience, that is expensive but something that I would recommend every sushi/Japanese lover to do at least once. 10/10

This is an incredible experience for people not afraid of trying exotic dishes that will blow your mind away. The food offered was exquisite, presented in all art's esplendor. Every dish was unique, the taste of each sushi piece accentuated by the perfect portion of Wasabi and soy were incredible, I couldn't say I have a favorite because each bite took me by surprise but the Japanese A5 Wagyu Sukiyaki and the amazing Gelato were out of this world. I really enjoyed my time there and recommend the place 100%. Thanks you Hiden, Chef Seijun Okano, Sous Chef Henry Park and our Servers Luis & the lady who were incredibly gentle and attentive to all our needs.

The perfect place to feel transported to Japan, for a "Jiro" experience and it delivers. The freshest fish and urchin is literally flown in overnight and two master chefs prepare everything in front of you and a maximum of 8 total guests for a 2 hour multi-course experience. Your date is guaranteed to be impressed unless they're not a seafood or sushi fan, obviously. Pro tips and heads up: • Cant get a Rez? Their Instagram will notify you if cancellations open spots up. • Be on time. They email a 4 digit door code within 24 hours that will only work to get in the secret door (in back of the taco shop) for 30 minutes. Traffic is only getting worse in Miami. We had to nix Uber and ride my E bike matrix style to get there in the nick of time. • Gratuity auto added at end. Yes you prepaid $300 a person, maybe it was a gift from mom, but be prepared to be slapped with an extra 20% in classic Miami fashion at the end with your own card, and any extra booze you ordered.

THE best Omakase in Miami. Actually best Sushi experience in my life period! And I've visited Japan. The course meal is a symphony beginning with a variety of delicate fish and oysters and concluding with bold succulent A5 Wagyu. The climax of course is the Sushi itself and how the Chef gracefully yet meticulously constructs the Nigiri. Each piece the perfect temperature, the fat and umami flavors just melt on your palate... Ugh Cbass dreams of Sushi!