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Review Leal Bistro - Miami

Miss Liss
I didn’t know the cook, Leal is a owner! I just stay nearby that’s why I came here few times. Omg that’s person really like what he does and you can taste it here. Really good quality of food. Really nice, caring stuff. I would say it’s the best salads and oysters in Miami.
Ana Maria
Wow. Prepare for something amazing. Every single item that I tried was amazing. The tequeños are so addicting that I wanted to order more. The steak tiradito is delicious. The corn soufflé is a delicacy. The drinks are superb. I had the Moscow mule has a nice spicy kick to it. The chocolate dessert is a must ! The ambiance is great. I can’t wait to go back !!!
Edwar Simal Chang
Excellent service from all the crew, Edgar Leal very kind person and great Chef, nice to talk with him. Traditos, tostones and the dessert are highly recommended. I hope next time go again and try the Asopado.
BLUNT TALK GIRLS
Discovered this gem trying to find hookah for our friend. Ask for Frank & Ashley they were amazing!! The vibes are very laid back definitely a nice spot to catch up with friends because the music is at a minimum so you’re not screaming over each other to get your words across. Highly recommend their “shooters” which are mixed shots. Our visit only consisted of drinks so we definitely have to come back and try their food. & if you plan on relaxing for some time make sure y’all grab a seat on them couches you will literally melt into them and enjoy the energy.
Susan Rivero
Amazing flavoring plates! Summer Menu. My favorite 🤩 watermelon 🍉 salad, the combination between mints, cucumber 🥒, olives, cheese …. It was a great experience! Thank you to Chef Edgar Leal!!
Dino Kilani
Hookah and amazing food!! Place has recently been updated and it looks amazing. What a great find. Staff is super friendly and food and drinks are on point. The hookah was spectacular too. The seafood rice and saffron plate was out of this world. A must try
Blanca Aguero
Served by Chef Edgar Leal, such an incredible experience!!! And the food created by this culinary artist quoted in articles from Time, New York Times, WSJ and others, is espectacular. They have a lunch and dinner menu.
Caroline Bologna
Great atmosphere and cute decor! Ashley was so attentive and made the best drinks! Loved the “Spicy Passion” — served on fire!
Khalee Rae
OMG.. Found this place next to Grail and let me say this is my new happy hour spot, Ashley & Frank really hooked it up. Very chill spot to relax and hang with friends the Lychee Martinis & Tropical ashes are my favorite (we had like 6 different drinks) can’t wait to return on a week day🤣🤣
Heradio Luces
Famous international chef Edgar Leal offers a splendid culinary experience with his Venezuelan dishes. His irreverent style combines the best of the classic meals with an innovative touch. He personally delights his customers; a very approachable guy who really care about your personal experience at his restaurant. Try
Acai Bowls Alfredo Andouille Apple pie Artichoke Salad Baba Ghanoush Baby Back Ribs Bagels Baguette Bass Beef Beef Bourguignon Bento (Lunch Box) Bibimbap Biscuits and gravy Blood Sausages BLT Bolognese Bread Pudding Breakfast Burrito Breakfast Sandwich Burger Burrito Burrito Bowl Cakes Calamares Calamari California Roll Cannelloni Cannoli Carbonara Carrot Cake Catfish Caviar Cesar Salad Ceviche Cheeseburger Cheesecake Cheesecakes Chicago Dog Chicharrón Chicken And Waffles Chicken Kabobs Chicken Parmesan Chicken Sandwich Chicken Wings Chili Chistorra Chocolate mousse Chowder Churrasco Cioppino Clam Chowder Clams Club Sandwich Cobb Salad Cod Cod Croquettes Confit Corn dogs Corned Beef Corvina Crab Crab Cake Crab Legs Crawfish Creme Brulee Crepes Croque Madame Croque Monsieur Croquettes Crostini Cuban Sandwich Cupcakes Curry Dim Sum Donuts Duck Duck Confit Dumplings Eggplant Eggs Benedict Entrecote Escargot Fajitas Falafel Filet Mignon Fish Fish & Chips Fish Sandwich Fish Soup Fish Taco Focaccia Foie gras Fondue French Fries French onion soup French Toast Fried cheese Fried pickles Fried shrimp Frog Legs Frozen Yogurt Gazpacho Gelato Grilled cheese Grouper Sandwich Gyros Halloumi Ham Croquettes Hamburgers Hanger steak Hot Dog Hot Pot Huevos rotos Hummus Ice Cream Jalapeno Shrimp Jambalaya Juice & Smoothies Kabobs Kale Salad Key lime pie Kobe Beef Korean Fried Chicken Lamb chops Lasagne Lechon Lemon tart Lettuce Wraps Lobster Lobster Roll Lomito de Cerdo Encebollado Mac and cheese Macarons Macaroons Mandarin Duck Matzo Ball Soup Meatballs Meatloaf Meringue Minestrone Moussaka Mussels Nachos Noodle Octopus Omelette Osso Buco Oyster Pad Thai Paella Paella Valenciana Pancakes Pasta Pastrami Sandwich Pechuga de Pollo Peking Duck Perogies Pescado a la Tipitapa Pho Pierna de puerco Po' Boys Poke Bowls Polenta Porchetta Pork Cheeks Pork Tenderloin Porterhouse Steak Prawns Pretzel Prosciutto Pulled Pork Sandwich Quail Queso Quiche Ramen Red Curry Ribs Risotto Roast Beef Roe Roni square pie Salad Salmon Salmon Salad Saltimbocca Sandwiches Scallops Schnitzel Seafood Paella Seafood Platters Shawarma Shellfish Shrimp Shrimp and Grits Shrimp Salad Snails Soup Dumplings South of the Border Chicken Chop Souvlaki Spaghettis Steak Sandwich Steak Tartare Suckling Pig Surf And Turf Swordfish T-Bone Steak Tacos Tagliatelle Tandoori Chicken Tapas Tarte Tatin Tataki Tater tots Tempura Tikka Masala Tilapia Tiramisu Toasts Tonkatsu Torte Tortellini Tortelloni Tortillas Tostones Tres Leches Tuna Tuna Melt Turkey Burger Unagi & Dojo (Eel & Soil) Veggie Burger Waffle Fries Waffles Waffles & Crepes Wings Yellow Curry
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