Jason Tocci
WOW! Very casual setting with delicious, authentic food and great service.
There were 6 of us who chose the tasting menu, well worth it.
And as a bonus, they have Tripping Animals Brewery options.
Suresh Nair
If it was possible, I would give this place an overall rating of 4.5, mostly for the ambiance and service. The inside, with views of spices galore, utensils and tiffin carriers turn a nostalgic page into their childhood for many Indians. Presentation is great. For the price, I would think the portions could be slightly better. Also, all the options as per online menu may not be available if you are going there for lunch. We found some great options unavailable when we visited on 10/28/23. Food is good, nothing exceptional (atleast from what we ate). Would have wanted to try the Pork Vindaloo, but they said it was only a dinner option. They also have public parking space right beside their location.
Alejandro Gajano
Loved Ghee! Food was amazing, our server Fernando was awesome, and the ambiance was lively and full of joy. Strongly recommend!
Rebecca Fields
Ghee was delicious! The rice was perfectly cooked as was the Chana Masala. My husband ordered the Chicken Tika Masala and according to him, it was delicious. To add to this meal, we ordered the garlic Naan bread and it was PERFECTION!!
I didn't rate this restaurant 5 start because we ordered drinks and my drink wasn't good at all. I ordered a bubbly spritz, which wasn't bubbly and the flavors weren't pronounced.
j0hnnny Step
I can't get over how good the service and food quality is here. I've gone plenty of times and have always had a great experience, but the most recent experience has truly solidified why this location deserves 5 stars.
Not only is the restaurant customer service excellent, when I called and wanted to make a reservation for my parents for their anniversary, they treated them exceptionally well and were very helpful over the phone!
Whether you're on a lunch break or having dinner with friends or a significant other, Ghee should definitely be on your top choices of places to go. I cannot recommend it enough!
Mark
Amazing experience, food, atmosphere, and service were all perfect.
Best indian food I’ve had and the chef’s tasting had only one spicy dish, so those that are sensitive should be able to handle it.
Best of all was Paola. She gave us excellent service and explained all the dishes very well. She was very attentive, friendly, and knowledgeable.
Alejandro Barreda
We came for lunch with some indian friends to test if the food met their standards and it did! They recognized some tropicalization of flavors (e.g., tacos) but the essence of the Indian cuisine acros multiple dishes. We recommend d
The ghost pepper cheese naan (a little spicy), the lassi to balance it, curries, samosas and chai. Would certainly come back!
Sabrina
If you haven’t gone to this restaurant, you are definitely missing out. The staff are extremely friendly, know exactly what’s being served. The food is incredible. We did the chef tasting menu and tried a bit of everything. We absolutely can’t get over the tandoori chicken. It is extremely tender and tasteful, we highly recommend trying! The cauliflower was a tad over cooked for our preference but everything else made up for it. The decor was also simple yet thought out.
Rocio Ramirez
If you want an experience you need to go straight for the chefs tasting menu. 85% of the menu will be introduced, things you wouldn’t have ordered otherwise - I absolutely loved it. And never EVER skip the sticky date cake for dessert! Best dessert in the city, I promise.
Anurag S
Definitely pricey. But I guess you pay for the location - being in downtown. Definitely try their green millet - extremely lightweight and tasty. Millets pop in your mouth. I would try more of their snacks than mains.
Abigael Wright
My husband brought me here for my birthday.. what a pleasant surprise! The food was absolutely amazing.. hands down the BEST Indian food I have ever had (did the Chef’s Tasting menu).
Fernando was our server and was so attentive, charismatic, and made the overall experience even better (we just had to tip him above 20% he was that good). Not to mention the story of the restaurant and local ranch is cool.
Eat here.. you won’t regret it!
Andre Andrade
I’ve been wanting to try this place FOREVER!!!
Now that I’ve gotten that out the way, I’ll begin with the review.
So I had jus my left the dentist about half a mile away, and it was lunch time, so I thought about this place I had thought of so many times and saw they had a lunch special on their website. I ordered 3 different lunch combos and 2 different naans.
CHICKEN TIKKA MASALA MEAL ($21)
This is a classic, had to get it, I got it for myself. Honestly, this was very good, nice light sauce, good tender chicken and a decent amount, could have a bit more chicken, but it’s decent. There was a lil spice to it as well which was nice and it was delicious and filling without making me feel gross. Only real criticism, there isn’t enough rice and could use a bit more chicken.
TURMERIC MARINATED FISH CURRY ($32)
This was for my mom, she LOVED the sauce. She enjoyed the fish as well but it was WAY TOO SMALL as you can clearly see in the pic, and for $32 that’s just not gonna fly. She really like it though, kept the leftover sauce for weeks and it was still good and she put it over some tilapias she would make herself for dinner, so she really really LOVED that sauce.
KERALA LAMB CURRY MEAL ($21)
My dad is a big Lamb guy, anything with lamb he wants to order and try it, he liked it, but didn’t love it. He said it was just missing a special factor and was good, but nothing amazing. I think of all the dishes this had the most protein of all, so more lamb than the tikka masala had chicken, and tumeric marinade had fish, so that was a good plus.
GHOST PEPPER CHEDDAR NAAN ($11)
Way too expensive, and pretty spicy but it was good, I enjoyed it. My dad LOVED this naan, he also really loves spicy things, so makes sense. With the lunch combo it’s a $4 extra charge I believe, but on its own it’s $11, and that’s way too much.
GARLIC NAAN
I forgot to take a picture of this, but it was good, nothing crazy, lacking a bit of garlic flavor. And it was also weird, all the naan had seeds in them, which is the first time I’ve experienced that with naan.
AVOCADO BHATURA ($9)
I went back to try this another day because my mom loves avocados and bread, so… yea. It was alright, would rather get the naan, my mom liked it more than me, but still just different than expected, and again way too expensive.
CHARRED CORN & SMOKED PANEER
Got this the same day as the avocado bhatura, yo eat along with it. Again, way too expensive, literally just corn and cheese, and the cheese isn’t great to be honest. It was ok. Not worth it, wouldn’t get again.
In the end I would say, you can tell Ghee knows what they’re doing and how to cook, but the food is a bit too expensive, and all the sides are WAY overpriced. But the lunch combos would be perfect if the were 5 dollars cheaper and had a bit more rice.
I would go to this restaurant again though, high quality food.
Christel Witzel (Christel)
The best Indian food in Miami!
I love coming here. LOVE to go with large parties and intimate meetings. The chef tasting is PERFECT, especially with the wine pairing. 🍷 The staff is super attentive and kind. The owner, Mo, stopped by our table to show his appreciation. Mo truly demonstrates that he truly cares about his business and its supporters.
Valerie Chaparro
Deeeeeelicious dinner here. I got the Kerala lamb, my husband got the chicken tikka masala. Both absolutely delicious, excellent customer service with extensive menu knowledge, very clean, and beautifully vibrant decor.
Amelia de Oliveira Gama
This place is a true gem! The Food was amazing, and legit Indian, not an american twist!
The samosas were great, paneer and chicka masala were to die for. The chutneys are a must try! Super friendly to folks (like me) with low tolerance for spicy food - our friends were peppermaniacs and loved everything they added ghost peppers to, especially the Dosas.
Very well deserved bib gourmand referral.
Balakrishnan Vasudevan
Loved the place and loved the food.
We ordered the crispy broccoli, garlic naan, lamb curry, masala dosa, and gulab jamun.
We wanted to try their tasting menu, but they only have it for the dinner service.
The service was good.
The one issue I have is with the accompaniments to the dosa. They give a small amount of chutney along with the order and they charge if you ask for extra. The chutney tastes great and was amazing with the dosa, but having to ration the tiny quantity they gave was hard.
Juliana Paez
Highly recommend this place! Food was delicious! We ordered several plates and everything tasted amazing. Favorite main dish was Beef Korma. Also the service was outstanding. Our servers Fernando Espinoza and Andrea Lopez were great!! Everything Fernando recommended was on point. Definitely coming back!
Matthew
Delicious food-the papaya salad is very tasteful -the best dish of the night was the lambs neck! The naan is good, though a very small serving.
Staff is very friendly and polite. Juan was our waiter and was very attentive. He made several suggestions, all of which were very good. Definitely will be back.
Vijay Thakkar
A fusion of indo-western ambiance. Open kitchen. Traditional Indian style of cooking in ghee and desi utensils with top-notch customer service with the owner personally taking care of your comfort and preference. Quality of food 10/10. Speed of service 10/10. No added food colour or preservatives. All organic and natural. Love this place. For those with curiosity to learn about Indian spices, there’s a wall full of display of traditional Indian spices. The kitchen restocks their spices from the display containers.
It’s slightly on the expensive side but you get what you pay. Quality > price. Plus, free parking back of the restaurant in the complex public parking.
You will love this place.
An error has occurred! Please try again in a few minutes