CAROLINA BOTTO
Great place if you want to eat Spanish & Argentinian food. The owner is very kind and guided us with all the options they offer. Make sure to make reservations before you visit!. Don’t forget to have for dessert 🍮 Flan , it was amazing ( Sooo amazing ) I forgot to take a picture!
Gustavo Sole
Amazing food, one of the best that I’ve try. Pulpo a la gallega one of the best in miami, manolo sandwich amazing and all croquetas all super super nice. The sangria is delicious. Please go there and enjoy its a real food outstanding experience.
Spencer Barrett
This is the best food I’ve had in Miami. The wait times can be a little long, but that’s because they are taking your order and going back to the kitchen to hand-craft these amazing dishes. On top of that, it’s reasonably priced. This will definitely be a stop any time we have people visit us in Miami.
Hedieh Zandikarimi
We live in the neighborhood and this was our first time trying out this place, and it was delicious. Can’t be more happy with the quality of the food and the service. We will definitely come back . 100% recommended
iliana martinez
Great food and service , we are not from Miami, often visit “ El Ricon Asturiano” to enjoy great food with people we love .
However , the exterior of the building is not attractive , the restaurant deserves it.
Jose Carreiras
When you look up “hole in the wall” in the dictionary, there should be a picture of this place. It is extremely small but cozy, like what you would find in a small European town. The food was delicious with the chef making the dishes as we ordered them. We pretty much ordered everything on the hot tapas menu and honestly there wasn’t a dish that we did not like. My personal favorites were the pulpo a la plancha, the chipirones, the Spanish omelet, and the flan. You could honestly not go wrong with your order. The prices were good specially considering the location. Definitely recommend visiting.
4.7/5
Todd Ellis
We loved this spot. It's almost a hole in the wall given it's small space. But wow is the food great. We had gambas al ajillo, bombas de queso, patatas bravas, calamares a la andaluza - we'd recommend all of the them! Especially the gambas. The calamari was very garlic forward but still enjoyable. The main chef is also super friendly and came out to chat with us several times.
We'd highly recommend this restaurant.
lindsay laviero
A hidden gem! The chef/owner was so kind to our party and sat down with us to discuss meal options. He even offered to accommodate a gluten free diet. Everything was absolutely delicious! Thank you!
Melani Dagher
I had the gambas al ajillo, and bacalao croquetas… I would like to just say… WOW!!
It took me back as if I were in spain. Great authentic Spanish food. Seasoning was incredible.
it was all very fresh!! Even the bread which is home made… very special place. 11/10!!
fra a
Hole in the wall true authentic gem! A one man show, Damian is really kind and a great cook! The food is great, typical Spanish tapas with some Argentine options as well!
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