Recommended. Soft pieces of steak, bright tomatoes, Peruvian yellow peppers, and Arequipan onions sautéed in a fiery wok. Served with crunchy French fries and delicious white rice.
17.95 $
Fish Ceviche
Recommended. Marinated fish in fresh Chulucanas’ lime juice, mixed with Arequipan onions, cilantro, and a touch of your favorite. Served with Peruvian corn, cancha, and sweet potato.
13.95 $
Mixed Ceviche
Marinated raw mixed seafood in fresh Chulucanas’ lime juice, mixed with Arequipan onions, cilantro, and a touch of your favorite sauce. Served with Peruvian corn, cancha, and sweet potato.
15.95 $
Side Yuca
3.95 $
Arroz Chaufa
Recommended. Peruvian Cantonese style rice and your choice of protein, cooked in a wok and sautéed with a brown reduction of soy, sesame oil, and oyster sauce.
18.95 $
Aji de Gallina
Recommended. Delicious pieces of shredded chicken breast covered in Peruvian yellow pepper cream, milk, pecans, and piso bread. Topped with Parmesan cheese. Color, texture, and flavor in full harmony.
11.95 $
Jalea Real
Crispy pieces of fish, shrimp or calamari; and finely selected mixed seafood, with an unmatched taste, accompanied by golden yuca, tartar sauce, and topped with salsa criolla Arequipan onions, cilantro, lime, and tomatoes.
19.95 $
Causas
Yellow potato cake inspired by the land of the Incas, Peruvian yellow pepper and lime, stuffed with the protein of your choice, red pepper, and seasoned with a criollo touch to steal your heart.
7.95 $
Side Maduros
3.95 $
Arroz con Mariscos
Selected grains dancing in a hot pan along with fresh fruits of the sea and a secret sauce with its peppery aroma and a touch of parmesan cheese.
18.95 $
Appetizers
Anticuchos
Pieces of veal heart or chicken madly in love, laying in a secret mild spicy panca marinated mix from wise chef, skewed in wild sugar cane, and brought to a smoking fire.
13.95 $
Causas
Yellow potato cake inspired by the land of the Incas, Peruvian yellow pepper and lime, stuffed with the protein of your choice, red pepper, and seasoned with a criollo touch to steal your heart.
7.95 $
A la Huancaína
Potatoes, steamed peruvian corn or yucas, covered with Andean cream milk, cheese, Peruvian yellow pepper, and the secrets of Huancayo.
6.95 $
Tacus
Tacu Aji de Gallina Mar y Tierra
Delightful crispy cake based on white rice and Aji de Gallina surf and turf. Served with tender pieces of filet mignon, jumbo shrimps, mushrooms, onions, and tomatoes flambeed in a lomo saltado reduction.
36.95 $
Tacu Lomo
Exquisite crispy cake made out of canary beans, rice, pork, and Peruvian peppers. Served with soft pieces of steak sautéed with Arequipan onions, cilantro, tomatoes, Peruvian yellow pepper, and covered in oriental sauce.
19.95 $
Tacu Pollo
Exquisite crispy cake made out of canary beans, rice, pork, and Peruvian peppers. Served with delicious pieces of chicken, sautéed with Arequipan onions, cilantro, tomatoes, Peruvian yellow pepper, and covered in oriental sauce.
17.95 $
To Share
Tetra de Ceviches
A platter of our four most popular fish ceviches, progressively from non-spicy to spiciest virgin cream, yellow pepper cream, anconero, and rocoto cream.
42.95 $
Trilogia de Ceviches
A platter of our three most popular fish ceviches virgin cream, yellow pepper cream, and rocoto cream.
31.95 $
Ceviches & Tiraditos
Mixed Ceviche
Marinated raw mixed seafood in fresh Chulucanas’ lime juice, mixed with Arequipan onions, cilantro, and a touch of your favorite sauce. Served with Peruvian corn, cancha, and sweet potato.
15.95 $
Fish Ceviche
Recommended. Marinated fish in fresh Chulucanas’ lime juice, mixed with Arequipan onions, cilantro, and a touch of your favorite. Served with Peruvian corn, cancha, and sweet potato.
13.95 $
Traditional
Chicken Mi Favorito iy lo dice Juan
Linguini with a basil, spinach and fresh Peruvian Paria cheese sauce, and accompanied with a delicious chicken breast.
24.95 $
Lomo Saltado
Recommended. Soft pieces of steak, bright tomatoes, Peruvian yellow peppers, and Arequipan onions sautéed in a fiery wok. Served with crunchy French fries and delicious white rice.
17.95 $
Frejoles con Seco
Tender pieces of meat slowly cooked with Arequipan onions, cilantro, dark beer, and Peruvian peppers. Served with Canarian beans and white rice.
16.95 $
Saltado de Vegetales
Bright tomatoes, Peruvian yellow peppers, and Arequipan onions sautéed in a fiery wok. Served with crunchy French fries and delicious white rice.
15.95 $
Aji de Gallina
Recommended. Delicious pieces of shredded chicken breast covered in Peruvian yellow pepper cream, milk, pecans, and piso bread. Topped with Parmesan cheese. Color, texture, and flavor in full harmony.
11.95 $
Rices
Risotto
Huancaina reduction, Peruvian yellow pepper, and fresh Peruvian Paria cheese accompanied by your choice of protein. Topped with Arequipan onions and tomatoes.
25.95 $
Risotto de Vegetales
Huancaina reduction, Peruvian yellow pepper, and fresh Peruvian Paria cheese accompanied by fresh vegetables. Topped with Arequipan onions and tomatoes.
19.95 $
Arroz con Mariscos
Selected grains dancing in a hot pan along with fresh fruits of the sea and a secret sauce with its peppery aroma and a touch of parmesan cheese.
18.95 $
Arroz Chaufa
Recommended. Peruvian Cantonese style rice and your choice of protein, cooked in a wok and sautéed with a brown reduction of soy, sesame oil, and oyster sauce.
18.95 $
Arroz Chaufa de Vegetales
Peruvian Cantonese style rice and fresh veggies, cooked in a wok and sautéed with a brown reduction of soy, sesame oil, and oyster sauce.
15.95 $
Arroz con Pollo
Recommended. A Peruvian icon rice with chicken fragrant with touches of fresh cilantro and Peruvian pepper and served with salsa criolla.
11.95 $
From the Sea
Linguini 105
Tender pieces of grilled churrasco steak and jumbo shrimps put to the fire and served over linguini in a traditional Huancaina sauce based on Peruvian peppers and fresh Paria cheese.
26.95 $
Corvina Mama Ele
Pan roasted fresh corvina with crabmeat, smothered in a smoky red pepper sauce, accompanied with potato cake au gratin, and vegetables.
25.95 $
Corvina a la Chorrillana de Chorrillos Para el Mundo
Pan seared corvina fillet in a reduction based on our delicious aji panca, red vinegar, pisco 105 drops, steamed potatoes, and white rice.
25.95 $
Jalea Real
Crispy pieces of fish, shrimp or calamari; and finely selected mixed seafood, with an unmatched taste, accompanied by golden yuca, tartar sauce, and topped with salsa criolla Arequipan onions, cilantro, lime, and tomatoes.
19.95 $
Sopa Parihuela 'Levanta Muertos'
A restoring and aphrodisiacal soup from the sea that will win you with its addictive flavor and the essence of sturdy crabs and mixed seafood smothered with pisco 105.
19.95 $
Pescado a lo Macho
Golden piece of fish and fiery pisco 105 wrapped with seafood in a secret creamy sauce that only chef knows how to prepare.
19.95 $
Sudado de Pescado
Succulent fillet of fresh fish slowly cooked in a secret seafood broth with colorful tomatoes and tender Arequipan onions.
16.95 $
For the Kids
Shrimp
12.95 $
Steak
13.95 $
Chicken Fingers
10.95 $
Fish Fingers
10.95 $
Pasta
9.95 $
Sides
Side Cancha
2.95 $
Side French Fries
3.5 $
Side Lambayeque Rice
4.95 $
Side Choclo
4.95 $
Side Steamed Veggies
4.95 $
Side Salad
4.95 $
Side Risotto
14.95 $
Side Onions
2.95 $
Side Avocado
4.95 $
Side Maduros
3.95 $
Side Pasta
9.95 $
Side Tacu Tacu
7.95 $
Side Canarian Beans
3.95 $
Side Tostones
5.95 $
Side Golden Potatoes
2.95 $
Side Plantain Chips
3.95 $
Side Salsa Criolla
2.95 $
Side Steamed Potatoes
2.95 $
Side Two Eggs
3.95 $
Side Sweet Potato
3.5 $
Side Yuca
3.95 $
Side White Rice
2.95 $
Side One Egg
1.95 $
Desserts
Trilogia de Sabores Peruanos a la Cuchara
Suspiro limeno, merengado de chirimoya, and mousse de lucuma.
18.95 $
Mousse de Lucuma
Fine pieces of crumbled chocolate cookie under a soft and creamy combination of lucuma pulp and chantilly cream with a piece of chocolate on top.
7.95 $
Misti
Three-layer volcano filled with mousse de lucuma, oreo crackers, and suspiro limeno. Topped with meringue.
7.95 $
Souffle de Crema Chantilly con Fresas
Three layers of soft cake stuffed with dulce de leche, strawberries, apricots, and chantilly cream bordered with toasted almonds.
7.95 $
Ambrosia Tres Capas de Chocolate
Wet chocolate cake, pisco chocolate truffle, and chocolate mousse.
7.95 $
Tocinillo Del Cielo
Coconut creme caramel with soft caramel on top.
6.95 $
Suspiro Limeno
Renowned dessert of Peru, beautifully smooth with a cinnamon scent, seductive, and leading us to the happiness we deserve.
6.95 $
Cheesecake de Lucuma
The lucuma is a typical Peruvian fruit which we have used in a classic cheesecake over a base of chocolate cookies and a piece of chocolate on top.
6.95 $
Mousse de Maracuya
A creamy and delicious dessert made with pure maracuya pulp and decorated with a chocolate cookie.
6.95 $
Arroz con Leche
Our famous Peruvian rice pudding the rice is boiled with orange rind, cinnamon and clove with raisins drunk in pisco 105. Dusted with cinnamon. Served warm.