Another restaurant that was on our foodie radar for awhile. Old time looking Inn that adds ambience to the dining experience. Was also pleasantly surprised by the dinner as well. I had clams in a white wine broth for an appetizer. A Dinner special was Venison medallions in a sherry wine glaze.
Ambiance great. Parking tough.
Food was delicious. My scallops were cooked to perfection, except they were only luke warm. Not hot. Lobster Potato Soup was great. Though I had to argue with the server that it was on the menu. She insisted they didn’t have it on the menu. My wife had the halibut and
We celebrated our anniversary here last night. We all thought the food was amazing!! Perfectly sized portions of chicken, short ribs and scallops. The lobster and potato bisque soup was excellent!!! I had the best pear martini ever!!! The service was attentive and perfect. We couldn't have had a mor
Delicious! I had the halibut. It was cooked perfectly. For apps we shared calamari (just ok), salad, shrimp (huge) cocktail. The drinks were also very good! For dessert, we shared the bread pudding and banana Caribbean both came with vanilla gelato.
Had amazing time here. The person who took our order was very nice and took care of us. I really liked ambience and the food. Was worth the money.
Very classy. Very nice inside.
Need to wear dress clothes because it is a nicer restaurant.
I got the braised pork osso buco and when I tell you it was delicious, I absolutely loved it. Tender, seasoned perfectly, braised to perfection.
I also got the caribbean banana for dessert and it was the best
Very good food. The haddock was cooked perfectly and the meatball appetizer and shrimp cocktail were both very good. Butternut squash ravioli was very good as well. Fairly nice sized dessert menu had creme Brule which was very good and a chocolate cake that went perfectly with the vanilla ice cr
Not what I would expect from a restaurant with such highly rated reviews.
Actually had to leave after the apps because we already decided not to even order our main courses there. We then went to dine elsewhere.
Will happily speak with management for constructive criticism. Feel free to reach out.
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