Sluurpy > Restaurants in Mesa > Queen's Pizzeria

Review Queen's Pizzeria - Mesa

Martin Kügler
Fast food bar, so not expecting anything special, but if in a hurry or on a budget, it's a good choice. Good food, the fries where surprisingly good. Would go there again.
Jeanette Conrad
This is the greatest pizza in Torino and some of the best food I've had in all of Italy! They are also amazing people and so welcoming! The owner is from Napoli and they make the best fresh pizza right in front of you. I recommend this pizza to everyone I meet!
Camille
Amazing pizzas made at the minute in front of you ! The taste is perfect. We came back twice during our weekend and will be back. Thank you 😍
Michal Voska
Excellent! Delicious!!!
Nergiz Gezici
Arancino was soo good and the pizza was great as well
Vikram Chauhan
The very best pizza in turin
安小一
Very good
muriel Stropeni
Super !
Enrico Di Rosa
Una piccola pizzeria da asporto situata in pieno centro , dove pero' ci si puo' anche sedere , ottime anche le pucce e la farinata, personale gentile. Menu con trancio di pizza, patatine e bibita da 6.50 euro. Perfetto per chi vuole uno spuntino veloce e va di fretta, spendendo poco.
Antony Crocker
Ho avuto il piacere di poter pranzare in questa pizzeria, pizza molto buona tipica napoletana, inoltre offre molti prodotti di rosticceria varia. I proprietari molto gentili. Accetta i Ticket Restaurant Edenred in formato elettronico.
Elizabeth Gould
We went around 830pm and ordered some food to carry out. My husband and I both bought a drink at the bar. The one bartender was doing his best from what I could tell, with no other employees insight except an "of the clock" employee still in his uniform drinking at the bar. The off the clock employee kept stepping in to "help" despite loudly asking what the legal drinking limit was. He was clearly way over it. They bartender called this other employee "David". This was entirely unprofessional. My husband and I waited 1 hour and 48 minutes for our food (a 12 inch pizza and an order of chicken tenders). When we got back home we realized what a mistake waiting had been. 3 small chicken tenders cost us nearly $7!? And the pizza (prosciutto arugula) was bland and mostly uncovered on the top (1/3 cheese and toppings, 2/3 bland burnt crust). You left one person on to man the whole place on a Saturday night? In downtown Mesa? The poor busy bartender! It's just irresponsible of the scheduler. Lost our business for absolute certain. 2 hours is too long to wait for terrible food.
Gcleff11
Looking for a local, non-chain, pizza joint in Mesa, we found this nice place in the downtown area. Very warm and comfortable, with the throaty tones of Sinatra, Jerry Vale and Al Martino piped in at a non-obtrusive level to enjoy with lunch. Their pizza was great. Crust was not too thin or thick, sauce was nice, with a just-right amount of toppings. I had my obligatory Bacon & Onion wheel, and it took me to a happy place. There were two bartender/servers, and our guy took care of us well and was very personable. His partner was equally efficient, and even checked in on us serving her tables. All in all a really great lunch in a nice area...
Rich Drum
Sorry to say but the food is mediocre <br/>At best maybe it was a off day
Brittany Johnston
I love the sandwiches the homemade bread has rosemary in it and it's delish and the people are always so friendly.
PhxHorn
Long wait for nothing special. We were just in there last week and ordered a couple of slices for me and a salad for my wife. They weren't that busy, but it took 25 minutes to reheat two slices and put together a salad. The pizza is OK, but nothing special and it's certainly not worth the ridiculous wait time. Friends of mine have had the same experience. I don't see how you could eat here during a work lunch hour and not be late getting back.
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