Toh Zan Nagasaki Grill

Jeremy Toler

The Chan Pon is delicious! It's a Nagasaki specialty I did not think I would be able to get in Arizona. Best Tempura Udon I have had outside of Japan. I forgot to take a picture of my tekamaki but the tuna was generous. I'm so glad this restaurant is closer to my house now.

LJK AZ

So we walked into this place, and almost didn’t give it a chance, because it seemed like a ghost town, and the decor was not great, but we decided to give it a shot, because the food reviews I had read were fantastic. In short, everyone was completely right about the food. Very good, fresh sushi, light and crispy, tempura, and savory beef. The service was fast as well. Within the first five minutes of eating, we knew we would be coming back again soon to try out more of the menu. I told the elderly Japanese owner that he should play some authentic Japanese music to improve the atmosphere, and he just smiled at me and said that he would sing me a song next time. Made me laugh. I like characters like that.

Mark Mirigian

No frills authentic Japanese food serving rice bowls, noodles, bentos and classic sushi. The gyuniku-don beef rice bowl has wonderful umami flavor. They only have traditional sushi - sashimi, nigiri, or simple rolls along with chirashi bowls. The salmon and tuna nigiri pieces were not tender, but could just be the cut. The gyoza is fried and delicious as is the chicken skewers.