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Contact Information
📞
Phone:
+61 3 9644 4001
🌐 Website:
http://rubiras.com/
📍
Address:
192 Station St, Melbourne
📷 Photos (11+)
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Google Reviews (8)
What a wonderful experience! Came here for a lobster dinner, as my 10 year old son desired this for his birthday! Doug was our waiter and boy was he amazing! So attentive and just truly amazing customer service and service all together! The food was delicious. Lobster was fresh and very well prepared! Everything was amazing! I am so happy we came here and will definitely be back!!!! Thank you Doug!!!!!
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Google
This dinner was worth the 45 minute drive to get here. It's definitely a very casual dinner, but the food is really good, the service on point and there's a big selection of fish. For starters, I had the snapper and salmon croquettes which were really good and I had a gorgeous coral trout that they kindly battered for me, which was so delicious, for main. And because I sometimes like to indulge, I had the chocolate tart for dessert which was nice, but not spectacular.
Overall, if you're looking for a slightly upscaled casual fish restaurant, then this is the place to come to. It's great for a good catch up with family/friends and reasonably priced and there's plenty of parking and mainly there's really good food. I highly recommend it here.
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Google
Delicious seafood served in a cosy, historic pub setting. Menu includes oysters, prawns, scallops, mussels, bugs and if you are lucky, scampi and lobster will feature as specials. There is also a very good selection of fish, the night we went included hapuka, barramundi, roughy, whiting, snapper and flathead. You can order the fish cooked one of five different ways. For the non-seafood fans, chicken and beef also feature. The serving of chicken breast on our visit was the largest I have ever seen! Friendly and attentive table service too. Don’t think you can really get it wrong here - my one tip would be to make sure you score a table away from the rest rooms.
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Google
We were disappointed, group of 7. Steak not enjoyable; entree garlic prawns was just weird with a crispy batter. Seafood linguine really did not enjoy the fish flavour. Three people had fish with only one saying they really enjoyed it….bit disappointing you only get chips with the fish.
Google
They should change the name of this restaurant to "Very Bland Seafood".
Bugs tails and calamari were tasteless.
The seafood linguine also very bland. It doesn't appear that the chefs taste the food or know what salt is.
"Fish of the day" main was also very disappointing.
You get served a piece of fish on a plate... with a bucket of chips on the side.
That's it.. no salad, garnish, nothing...
It was a very "bland" looking "main" and I suppose quite fitting for the theme of "Very Bland Seafood" restaurant.
Wait staff were nice and oysters were ok.
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Google
Their specialty is seafood and they do it well. Perhaps a Friday lunch was not an ideal choice to re-visit as the place was absolutely packed, including a function upstairs. Needless to say, it was very noisy! Aside from that aspect, the food and service were fabulous.
Google
Incredible food, seafood extravaganza! Great wine list and the staff are excellent, very attentive without being overbearing. Chilli prawns had to be mentioned as an Incredible entree!
Google
Disappointing and not what I expected considering google rating and prices. My partner is a coeliac. Upon ordering his fish, was not told the chips could contain gluten. They just didn't come with the meal and no alternative was offered. Funny - full price was charged! I would expect, at the very least, to be informed. My beer battered fish was just ok.
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Google
📊 Compare with Other Restaurants
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|---|---|---|---|---|
| Komeyui Melbourne | 91% | 4.6/5 | 4.5/5 | 824 |
| Haldi | 86% | 4.3/5 | 5.0/5 | 346 |
| Hyderabad Darbar | 70% | 4.1/5 | 3.0/5 | 1,100 |
| Scopri | 95% | 4.8/5 | 5.0/5 | 2,962 |
| Da Guido 365 | 88% | 4.6/5 | 4.5/5 | 1,685 |
| Dans le Noir? | 91% | 4.7/5 | 5.0/5 | 786 |
