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Lee's Garden Restaurant - Marina - Photo album

Lee's Garden has been in Marina ever since I was a kid! I hadn't been there in over 20 years but so glad we stopped to eat since I forgot Daddy's was closed on Monday and Tuesdays. They updated their look and you know a Chinese restaurant is good when there's a lot of Chinese patrons eating there! T
Overall nice ambience and well maintained. We really enjoyed the chicken fried rice and chicken corn soup.
The food is good but there were two things that ruined the experience. When the bill came it was $30 over what i expected to be. The first thing that drove up the cost was an automatic 15 percent tip. I wish the great service was automatic too. When i asked them why it's not posted on the menu or on
Me and my family loved this place, really good service and food! Waitress Fiona and the other older lady were very nice and complied with our every request. Not to mention the beautiful interior design and decoration, really nice experience overall :). Forgot to take pictures of the food since we al
It was okay lunch that comes with egg fu Yong soup. It also comes with spring roll, fried rice, stir-fried noodle with choice of entrée. It mostly accommodates for American taste. It was my last choice to go since the Japanese place and the Vietnamese were closed on a Tuesday
Never never never judge a book by its cover. Lee’s Garden Restaurant is the epitome of this coveted advice. On the outside a somewhat run down building that needs a bit of love. On the inside they provide hands down one of the best (American) Chinese meal in the country. I travel the world and I’ve
Planned a family retirement dinner at Lee's Garden on a Saturday. We had the back room reserved for the family and ordered from family style menu on the back of the menu. We were quickly served our tea followed by won ton soup, fried won tons and spring rolls. The main course meals were all good an
Incredible food! They are in the center of a college town and is a local favorite. Affordable lunch specials bring in a loyal crowd of customers and the food is cooked to perfection. The batter on every dish is fried so well; that even at the end of your meal and that last piece of chicken that's be
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