The Smokehouse Ny

I happened to stumble upon this place looking for someplace to eat while my son was visiting his mother. I started off with the house lemonade, which was ehh, more or less sugar water but I won't judge this restaurant off of that. But their food, is life changing. I've had bbq up and down the whole east coast and this place takes the cake. The chicken and the ribs were so tender but when you get to the house made bbq sauce....it will bring tears to your eyes. I have never tasted a sauce so unique and elegant that I needed to bring it home with me. Run to this restaurant, I live on Long Island and will be a regular here.

This place is bomb. You want a great beer with wings and your favorite sporting event on tv right in front of you, pay SmokeHouse a visit. Pictured are the juice bomb beer, paired with wingfast flavored wings, blistered shishito peppers with honey dipping sauce and Mexican street corn. I left this place super satisfied after a quick lunch on Mamaroneck Avenue. Pay this spot a visit if you can.

There is no way you can go wrong here. The service was top notch and the food INCREDIBLY DELICIOUS. Their wings are on my top 3 (and I’ve had my fair share). You can choose from either sauce (spicy or sweet- or a mix of both). They’re so good you can have them plain. Yep, I said it. The brisket tacos were tasty, the ribs tender and sweet, the cornbread like a smooth buttery cloud, the wings yum- everything here is great.

The Smokehouse restaurant provided an exceptional dining experience, thanks to the outstanding service provided by Ian. From the moment we walked in, Ian made us feel welcomed and attended to our every need throughout the meal. Ian's attentiveness and knowledge of the menu were truly impressive. We had the pulled chicken, Mac and cheese, and brisket empanadas which were all AMAZING choices and SO delicious. What truly set Ian apart was his attentiveness to detail. He anticipated our needs before we even realized them ourselves. From refilling our drinks promptly to ensuring that our plates were cleared in a timely manner, Ian's attention to detail was exceptional. Overall, the service provided by Ian at the Smokehouse restaurant was exceptional. His knowledge, attentiveness, and warm demeanor created a memorable dining experience. We highly recommend visiting the Smokehouse restaurant and requesting Ian as your server for an unforgettable dining experience.

Was searching for a spot after initially visiting Half Time. The smoke pulled pork is served on a slightly crunchy brioche bun, topped with pickles and red onions and served with a side of fries and what looked like a homemade coleslaw. Delicious. The tomahawk burger was really juicy, cooked well, also toasted brioche, thinly sliced crispy onions on top and some mushroom-like jam. Tap beers: Industrial Arts Pocket Wrench was good but not much of the Lunch Beer Maine Beer Co IPA. Service was overall great.