Y'all...i dont usually give 5 stars but today was an exception!
Great service has been so lacking in the area lately, but let me tell you: NOT THE CASE @ LOGAN'S!!! We sat at a booth in the bar & J was the bartender and our server today. What a godsend and a breath of fresh air. He was so sweet, ve
My experience with Logans was the worst in the 3 years we've been visiting the location. In my opinion the staff and food service have gone downhill! The last 2 visits my food was served to me COLD! I have taken to go boxes with me to heat and cook my food properly at home. The waitresses were not a
I’m not gonna lie, I was very skeptical when I first entered the doors of Logan’s. I am actually, I WAS a lifelong Texas Roadhouse customer, but one day I decided “hey why not give them a shot” and boy was I glad I did. Logan’s roadhouse you have completely blown me out of the water and shown me a c
Average meal. Steak too salt & fatty. Good flavor, otherwise. No coffee on a cold afternoon, so did not order dessert. Place could be cleaner, ladies room well-stocked, but not so fresh- smelling, stalls stained. Cleaner is better, especially in a pandemic. Mediocre experience at best.
This place is your typical west Texas restaurant. Average at best. Our server, Teran was amazing but the rest of the experience was lackluster. Food took forever but the cooks and kitchen help were feasting in the back. Bare handed. We sat by the kitchen door and could see. Definitely wouldn't b
Our server was great really knew his stuff and plus a super cutie boy..my steak was cooked perfectly generous portions. The rolls fresh outta the oven....dining with 2 of my favorite people. Great experience all the way around
It's completely understandable to be out of certain products and foods. When you don't have Bake Potatoes, Fries, vegetables, croutons and many other items. Please put a sign up front on your door explaining this as a courtesy, so your patrons don't wait the 30-40 minutes to be seated to discover yo
It's OK. I prefer going to Texas Roadhouse for a good steak but it was not open for lunch. The 16oz ribeye was cooked correctly but was a bit tough and lacking seasoning.
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