I order a small pho rare stake but the owner gived me a different order. Which was more and he state that it wasn't on the menu. I though it was too much and I pointed it out I order the rare stake. So I leave the restaurant without checking my food and they had given me a flank brisket . I call and
Food was okay. I wasn't a fan of the way the chicken was seasoned. Maybe the beef vermicelli is better. I also got Thai tea with none. The Thai tea was good, the bona I could of done without. Boba was mooshy and got caught in the straw. Plave was really clean and on the corner of a street. It might
A fav spot for vietnamese food. I will be back with my coworkers. Feels like a place in Los Angeles I liked.
Delicious food, they care about what they put on your plate, excelent friendly service. Never a fail. I have 4 dishes that are my go to. It all depends on the weather and how lite or heavy i want to go. I though I didn't like pho because of all the other places I've tried. This place changed my mind
Antonio greeted me when I came in and took the time to explain the menu items and even went the step further to show me how to eat the egg rolls. And oh boy were they amazing ! I also got the number 3 pho which has fillet mignon beef with ginger and its fantastic. The food here is great packaging i
Pho was on point and the staff was friendly. I give a 4 star because I had to do take out and didn’t get the full experience to do an accurate rating.
Unlike some other Pho places, this place is run by a very nice Vietnamese family. KT always takes care of me. Staff is friendly. And is one of the most authentic Vietnamese pho in LA without having to go to the OC and Little Saigon. I've eaten Pho for nearly 30 years, and this is the best I've had i
Good. But could use a slightly larger cut on their pickled veg
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