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Sluurpy > Restaurants in Los Angeles > Echigo

Echigo - Los Angeles - Photo album

I only know Echigo for their lunch special. But it’s always lovely. Great quality fish, super quick and thoughtful service. They are the realness.
Excellent. I was married to a Japanese photographer and was in different cities/country in Japan for extended period and lived in NYC, trying many Japanese restaurants. The daily special and "skipjack" fish was exquisite. What a find. Not fancy, but if you care about the food and very good servi
Went there for dinner a few weeks ago. The reason I have no photos to share was because we were too mindblown by the great food and too busy to devour it. My daughter (who doesn't eat fish) devoured 4 or 5 cucumber rolls and declared it was the best food she ever ate. Me and my wife were even more i
Omakase was incredible! We had seaweed salad, 8 pieces, and a blue crab hand roll for 45 dollars.
Some of the best bang for your buck if you love an omakase. The fish is very fresh and you do get some interesting selection, not just a generic maguro, sake, hamachi type thing. Eight pieces + hand roll was $40 -- very good deal.
Phenomenal food and experience. Abalone is a surprise.
Unassuming setting with affordable, top tier sushi that melts in your mouth. Omakase is the right answer.
This place is fabulous! The sushi is great quality and the service was excellent. I’m so glad I found this hidden gem!
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