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Sluurpy > Restaurants in Los Angeles > Tamon

Tamon - Los Angeles - Photo album

We found this gem of a restaurant hidden on the second floor of the Miyako hotel. It's one of the best kept secrets in LA! Delicious and authentic Japanese food. Fresh and tasty seafood! Try the Chirashi!
Tamon Sushi is an underrated gem, located on the second floor of the Miyako Hotel. Japanese hospitality with Japanese-speaking servers, serving authentic Washoku. I’ve stayed loyal to Tamon throughout the years, including when they downsized their menu to only sushi, and am glad that they are back
TAMON is such a cozy Japanese restaurant in Downtown, Los Angeles! Staffs were very friendly and courteous. I had the Wonton Shio(Salt) Ramen, with the Garlic Butter Pork Gyoza(dumpling). Super authentic quality and great price. I will definitely go back there to try other Ramen (Garlic Tonkotsu R
This place has the best chirashi hands down! The quality and presentation is top-notch, every piece of fish down to the rice was so so good. For $40, it was filled generously with very nice pieces, and even the pickled vegetables were amazing! We also had tempura, otoro nigiri and the ice cream dess
Amazing food and truly a relaxing and welcoming experience. Staff and chefs went above and beyond to ensure me and my sister had a great experience. Highly recommend!
Just had the best chirashi of my life at this restaurant. All the fishes were incredibly fresh, and the staff was very nice
Tamon means "wide knowledge" in Japanese to imply that this Sushi restaurant provides many different portals of opportunities to try a wide spectrum of cooked & raw foods. Tamon is a hidden jewel of a restaurant on the second floor of the Miyako Hotel on 1st Street in downtown Little Tokyo. Tamon s
Went to the $30.00 ayce lunch buffet and it is worth it for the sushi alone. But they have an assortment of other items as well including remember, tempura and dumplings.
A great authentic Japanese restaurant “hidden” on the second floor of the New Otani Hotel in Little Tokyo, Downtown Los Angeles. Omakase sushi is my favorite, but they also serve great cooked food. Their breakfast buffet is the closest you can get in LA to the Japanese style. Great sake selection, a
Empty, service is slow, food is okay.
So delicious! I had the black cod lunch set. If you want authentic Japanese food, this is the place to go.
Service was outstanding. I didn't have sushi but only had the soup. It was good but a bit strong.
From the moment I arrived and throughout the meal, I was left with one impression: that the chef and the staff at Tamon are reaching for distinction—and honestly, they deserve it. Come to this place. The food is not just prepared and served; it is prepared with excellent choices, technical and art
Visited this restaurant recently and dined in the patio space they had created outside, facing 1st street in Little Tokyo. This area is bustling with foot-traffic with its numerous restaurants and ramen shops. We ordered several dishes from their diverse menu, and enjoyed the fried pork dumplings
This place doesn't skimp on the meat and portions. I normally put down three rolls on my own but here I could barely manage two. The food is fresh and the place is very clean. The first time our waiter didn't realize we were there to take drinks and disappeared when we asked for the check BUT I'll o
Consistently excellent. If you're considering whether or not to order food from here / dine here, don't second guess it. Do it! Their food is top notch, as is their service, and their portions are fantastic. Plenty of veggies included with any item, for example, and great value. And this isn't comin
We ordered the Garlic Tonkotsu Ramen, the Wonton Salt Ramen and the Garlic Butter Pork Gyoza. The food was delicious and pretty big portion. Outdoor seating is limited, so be sure to come early or call to see if there's a long wait.
This was one of the best restaurants I have ever eaten at! The staff were extremely polite and helpful, with great presentation. They answered all our questions regarding food allergies/restrictions. The food was high quality, better than most places I have been to. The environment was "executive"
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