Sluurpy > Restaurants in Los Angeles > Vito's Pizza

Review Vito's Pizza - Los Angeles

Seth Garber
As someone from the east coast, it’s hard to find good by the slice pizza. Well I’ve found it. The meatball/jalopeno pizza is divine. My girlfriend loved the Hawaiian and the white pesto. The dough is classic East coast tasting. The prices are also very fair. Highly recommend any pizza lover checks this place out.
Shaun Young
After an extended hiatus from Vito’s, I visited last week. It wasn’t the amazing pizza it once was - but still solid East Coast slices. During this visit, the dough was a undercooked and chewy. Hopefully it was an off day. I’ll definitely return and try again.
Fry Batista
I love my friend in the front! He’s so nice and attentive. Speedy dude!! The pizza is great! Love to add oregano.
Mohammad Afsar
Nice and chill place, the pizza 🍕 definitely hits the spot. Very satisfying thin crust 🤤 will definitely return 😋
Henry Cartwright
“We don’t have sausage patties, we aren’t McDonalds”- overheard the attendant taking a phone order, LOL. Vitos moved about three doors down from where they were. The new place is much larger. The pizza was crazy good. #NYStylePizza. We got margherita, pesto, and meat slices and they were all very good; hot, tasty, and worth the price.
Helmi Samara
A lot of places tout NY Style pizza but this place is the real deal. Either whole pie or by the slice, you can’t go wrong. Wish I found this place sooner. Only area of improvement was the fried ravioli.
Rebecca
Delicious mediocre East Coast style pizza. For moments where you feel gluttonous and only a greasy pizza joint can satisfy. It’s not great but it reminds me of home and definitely is a “type” of pizza. Hits a spot that’s hard to scratch here in LA!
Alex Shofler
Best New York style pizza in Los Angeles. I was just in nyc and can’t really tell the difference. Very friendly staff as well, great vibe
Wisteria Village
Closest I can find to an NYC slice in LA area. Not all Vito's are equal but the way they slap pies + ingredients here make me think of Bleeker street pizza. As with any NY style pizza joint, you gotta get it for dine-in so you get the proper flop, size and experience. Like your next day pizza cold? Get extra tomato sauce, you'll thank me tomorrow.
Nathan !
Came by here for lunch since I'm leaving la wanted to try this place!! Really good pizza I loved the white one I had!!
Mark Glover
This is possibly the best pizza in California period !!!! One of our family members has a disease that means they have to eat less dough and these guys come through every time !!! Not only is it the best pizza ,they are the next people !! Now that's how you do it !! Nice job Vitto's !!!
Jeanelle Z. Jones
Completely enjoyed this sidewalk Italian cafe. The ravioli and chicken parmigiana were both delicious with large servings. Very very happy. We will be back!
Masha B
Best NY style pizza I’ve had outside of NY. Love the vibe of this little place, and the staff is always crazy nice. Please get a slice of the white pesto, it’s next level.
Camilla Gaff
This place was an absolute diamond! We actually went two nights in a row because the food, the wine, the people, the atmosphere and the value were so good. Michael is an amazing person who engages with every person who walks in the door. He is committed to giving you the ultimate experience and best value. And the music- can we talk about the music for a moment? The playlists are the bomb. I'm sending every person I know to Vito's. Thanks Michael for making us feel so welcome. Highly recommend.
Levystein Lockett
I'm a New Yorker (born and raised on Long Island and partially Brooklyn) and this place is truly authentic New York pizza! Wow!!!🤗
Mohini
Absolutely fantastic pizza and a good friendly and chatty staff. We went late in the night but they still served us great pizzas and garlic bread stick. Just at the base of the road going uphill on Beverly hills.<br/><br/>Interestingly we chatted with the couple on the next table - they ran a pizzeria in New York and never miss eating here when in LA.
Rayshawn Williams
This is some of the best New York style pizza I've had within the Los Angeles area. Tried pizza while visiting New York back in June and this topped that...or at least topped the place I chose.<br/><br/>I sometimes like to get a visual of food that I order as well as view a menu so it's cool that Vito's have most of their pizza's displayed upon entering. I had my mind pretty much made up upon two pizzas I saw but continued to view the menu only to go with the two pizzas I saw as their descriptions only made me want them more LOL.<br/><br/>I ordered a slice of red meats and the white pesto...both delicious!!! The meatier the pizza the better and red meats delivers with flavorful sausages, meatballs and pepperoni. Now the next slice kind of contradicts my first statement as it has no meat what so ever but aye, I'm a pesto fan and it's done right with the cheese on the white pesto.<br/><br/>There's tons of pizza joints in LA that produces New York style pizza and I've only been to a handful but out of the bunch, this was the best. Vito's will be my go to for NY pizza.<br/><br/>Visit date 8/1/2015
Bruce K. AKA Salt Of The Earth Projects
if you like NY style pizza and NY style Italian food Vito's is the pizza place restaurant for you.  I grew up in Ny and worked at a pizza place so it brought back some really good memories as food often does.
Mike Rowland
Calzone was amazing. Bring an appetite as the servings are enough for two. Taking the cannoli's home for later
Joel Chacon
This has to one of the worst pies I have ever had too thin sauce taste like hunts from a can cheep cheese and for $18 call papa johns
Alli411.com
Fab Pies!. The Pizza Margherita had just the right proportion of sweet tomato sauce and cheese. Vito is a character. The Chicken Caesar salad came with a whole chicken breast in bread crumbs piping hot. I called and ordered by phone and took it home. It is a great neighborhood place!
Chrishei
A good New York slice is damn near impossible to find in Los Angeles, especially on the west side of town (don’t you dare bring up Lamonica’s, fellow Bruins). There have been many imitators who are quick to add “New York” to their names and pizzas, in a town that is suddenly bursting with self-proclaimed pizzanistas and pizza snobs. While I’ve recently found a decent variation of such near my apartment, it was the version I had at Vito’s Pizza in West Hollywood a couple of months ago that restored my faith in knowing that there’s indeed a New York pizza comparable to its founding place. I always wondered whether a pizza should be crispy or chewy (like how the pizzas at Pizzeria Mozza are more of the former, or how a legit Neapolitan pie is more of the latter – a characteristic which I haven’t been able to fully appreciate just yet), but judging by a slice from Vito’s, it appears that it can and should be both. The crust is thin and crispy, yet the giant slice doesn’t crack or crumble w
Pleasurepalate
When the buzz first started several months back about Vito's Pizza being resurrected, there was an air of excitement amongst pizza aficionados of the likes I haven't seen in a very long time. I wondered what was so special about Vito's Pizza. Apparently,
Right Way To Eat
Going all the way up to WeHo for a pizza sounds very ridiculous. In fact, I would avoid anything west of La Brea. This place was what I heard as the best pizza in all of LA. In essence, I gotta go check it out why this pizza joint is that popular. The piz
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