Barrique Venice

Classy Italian with first rate food, daily specials, an intimate, candlelite, ambience (although it can get a little noisy) and good service. Valet parking is reasonably priced. Our three course meal for 3 cost $300 before tip. This is the second time we've dined here and I would very happily return.

This may have been the best restaurant experience I've ever had. From the moment I pulled up until I left, I felt like I was the honored guest of a hospitable Sicilian family. Everyone was so nice, but sincerely so. Everyone was so professional, but not stuffy. Every detail of the restaurant was perfect, you could tell they paid attention to every little thing. Some people make food, these people craft it.

A wonderful and romantic restaurant! I was looking for a place to share a very special occasion, and luckily I found one in Barrique. The servers are attentive and knowledgeable, providing a high-class level of service. Every dish we ordered was spectacular, and kept me thinking about it for days afterwards. The standout dishes were the wild boar Ragu, the duck breast over caramlized onions, and the scallops. The desserts were amazing as well to finish off a very memorable meal.

Outstanding meal from start to finish. I was part of a large party that dined in the outdoor garden at the restaurant and we were so well taken care of by Miguel and his team. There was even a dog in our party and the servers took the time to give a bowl of water to make their littlest guest comfortable. When it came time to order the wine, Miguel was quite knowledgeable and was able to share a few suggestions. The white we shared with the table was the perfect accompaniment to our meals, and helped to enhance their exceptional flavors. We had three different appetizers, several mains and dessert, and every single bite was delicious. We shared: the scallops, which came covered in truffle shavings and a yummy white sauce (a truly decadent plate), the caprese salad which had a beautiful, mild but flavorful mozzarella, gorgeous heirlooms and the freshest Basil, and a prosciutto/ breasaola plate with arugula-- a delicious grouping that sang together. I had the squid ink linguini with a red lobster sauce and finished with the ricotta cheesecake. Others had the Crema, which was as yummy as it was beautiful. Everything was so delicious and every server so delightful. We had a beautiful evening and would highly recommend this restaurant.

Came here for a graduation dinner. Incredible experience. Service was top tier and the friendliness and professionalism from everyone here was amazing. Overall the experience was really great, and the food was even better. Delicious meals as you can see from the pictures. They were also very filling and portioned just right. This restaurant also has an incredible ambiance and is a great place to celebrate a special occasion or to impress a special date. Highly recommended!