Brera Ristorante

Brera Ristorante, Los Angeles 1331 E 6th St - Los Angeles

Italian

89/100
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Ratings and reviews

89
/100
Based on 842 ratings and reviews
Updated

The menu of Brera Ristorante suggested by Sluurpy users

Ratings of Brera Ristorante

TA

Trip
Last update on 02/01/2024
4,5
95 Reviews
Opentable
Opentable
Last update on 13/07/2023
4,0
2 Reviews
Google
Google
Last update on 29/12/2023
4,4
501 Reviews
Foursquare
Foursquare
Last update on 13/07/2023
4,0
105 Reviews
Facebook
Facebook
Last update on 20/07/2020
4,7
78 Reviews

YP

Yellow pages
Last update on 04/09/2020
5,0
1 Reviews

Reviews

5
Ari Leventhal
+5
A last minute reservation was a lucky find for this spot we were seated outside which was beautiful and classy. Simple and stylish decor and outdoor heaters if the LA winter is too cold. Out server was thoughtful efficient and got our order in fast. Food and drinks arrived quickly and were delicious. Server made great recommendations for main course and dessert
5
Kevin Chan
+5
Came here with a party of 9. Nice that they take reservations for large groups. Staff is very accommodating. Food was delicious. We had a variety of dishes from the Tagiella to their pizzas. All were well prepared and nicely presented. The appetizers, particularly the squash blossoms and beet salad were noteworthy. Wait staff was great. Very attentive.
5
Rose Anne
+5
Coming back soon to confirm with myself that I really liked this place. Good food, great drinks, nice overall ambiance, and very nice staff. And please don't skip the beef cheeks on the menu.
5
Vahe Yacoubian
+5
This place truly is a metaphor for the saying there is a light at the end of the tunnel, for after passing sixth Street you’ll find yourself a great restaurant. Major fan of the appetizers, had about one of everything and all of which were very delicious. Cocktail menu was also very creative. Wasn’t the biggest fan of the entrées. Had a sampling of about one of everything on the menu as I came with a large party. It felt like each dish was just missing a little something to put it over the top. I think my personal favorites from this place would have to be the steak tartare and the hamachi. Of the entrées the gnocchi was my favorite. Service is great. While the place was packed, server still had time to answer questions about the menu and deliver food in a timely manner. Atmosphere is definitely industrial like and has a open floor plan. Not a big fan of the acoustics, with average dB definitely into the 80s and 90s on a crowded Saturday night, which is pretty loud. Food - 15/20 Service - 8/10 Atmosphere - 6/10 Total score - 29/40 - great restaurant.
5
John O
+5
Great meal! Loved the space inside and the outdoor seating is also great. Food was delicious with the pizza a real standout. Cocktails from the bar outstanding. Service super timely. Would definitely return! Parking is easy with valet and self parking available.
5
Brandon Wee
+5
Got reservations on opentable a few days before & was promptly seated. The open air & interior design was amazing and I really loved the ambience. We sat near the back but still had great service - we ordered several dishes to share & they were all fantastic. A little pricey but a great place to go for a date, birthday or event. Definitely coming back! Also gave us a free gelato for my friends birthday!
4
Byron Yoshida
+4
Pros: -Parking is spacious with $9 valet -Service is good and food came out timely -The space is bright and open with vaulted ceilings. -Doesn't feel cramped with good lighting for natural photos -I liked the al dente of the Pappardelle and bread was light and fluffy on the inside and crispy on the outside. Cons: -The sauce used for the Ravioli was on the salty side -The Cheese Stuffed Zucchini Flowers reminded me too much of a jalapeño popper -The sauces they came with the grilled octopus leg just didn't compliment the various components in the Dish. The octopus leg itself was delish and cooked well. Would I come back? Hrmm it's ok, but not worth raving for. I'd gear more for a 3.8 star.
5
R Junior
+5
The food was great at this Italian restaurant. I ordered the Gnocchi dish with meatballs. The Gnocchi is made in house. It was one of the best gnocchi I've tried. I will return for sure to try other dishes. Service was great and the owner was there and chatted with us as well.
5
Mary Finley
+5
I’m from out of town and was looking for an outdoor dining experience and BRERA did not disappoint. From the moment I was greeted until the moment I left, I was approached with smiles and Italian hospitality. Highly recommend this restaurant! Valet is $9 and it’s a laid back environment. Danielle was such an informative server and made me feel confident about my order. She definitely knows the menu and offered suggestions that were packed full of flavor. Do yourself a favor and make BRERA your next reservation.
5
Mitch Baker
+5
We came over here on the chance that we would maybe be able to get a seat for Valentine’s Day. Never been before but wow! Such an incredible variety of flavors in every dish that we had. The Northern Italian cuisine is prepared perfectly! And the space is incredibly cool… Service was spectacular…

Timetable

Monday:
Tuesday:
12:00 PM - 02:30 PM
05:00 PM - 09:30 PM
Wednesday:
12:00 PM - 02:30 PM
05:00 PM - 09:30 PM
Thursday:
12:00 PM - 02:30 PM
05:00 PM - 09:30 PM
Friday:
12:00 PM - 02:30 PM
05:00 PM - 10:30 PM
Saturday:
05:00 PM - 10:30 PM
Sunday:
05:00 PM - 10:30 PM

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Our aggregate rating, “Sluurpometro”, is 89 based on 842 parameters and reviews

If you need to contact by phone, call the number +1 213-553-8006

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