Great staff, great food and great service. The oyster bar is top notch. If it's available, I highly recommend the T-Bone Steak Special! Also this is a great place to celebrity watch.
The best place to dine. All the services are
great from the time you drive in until the time you leave. All the various food items. This is the best buffet in town.
Stayed at the Four Seasons and tried their restaurant, Culina, out. Top notch service that you'd expect at the Four Seasons, with extensive wine knowledge by our dinner servers, Joe and Kristoff, and the dedicated support staff. The menu offerings and recommendations were delicious for both breakfast and dinner.
The decor is top notch, and the space offerings your choice of ambience are tastefully defined. Indoor dining room was bold and spacious. The al fresco options elevate the experience. Lush, tranquil, and inviting.
Isadore Sharp would be proud of this establishment. Totally recommend!
I had a great dinner here and thought it was amazing. The ambiance is very beautiful and service is excellent. The menu also has some items that can be made vegan, I tried the tomato soup from the in-room dining menu. Menu, I tried the focaccia, and they made me a pasta. That was excellent. The sun's there by the glass is to die for.
Perfect evening !!!
From the moment we arrived, hostess acknowledged my birthday.
The dining room atmosphere was relaxing with the music and lighting.
Food was superb. Flavours amazing. Pasta dishes, chocolate cake ( best I’ve had in a long time ) and cocktails
Can’t not write this review without mentioning our server JUAN. His personality added to our evening and had us laughing all night. His team including bartenders and other staff need to be acknowledged as well.
Culina , well done. Our evening was one for the books and will be remembered forever.
Looking forward to returning next time we are in LA.
Very nice high-end dining, extremely good food, wonderfully romantic atmosphere, and the staff were absolutely amazing! Highly recommend.
Food is absolutely stunning, I had the new york strip, striped bass, and tiramisu is 100% must to try!. Especially Mary our server, she is very kind, cheerful, and very helpfull during our dinner! Hope I can visit another day and meet Mary!
This was one of the best places I have visited. The place has an amazing vibe and really romantic. The servers were really polite and warm, felt quite homely. We had some allergies and they accommodated so well to them. And there was no compromise on the food, the best pizza I have had. Other dishes were really sumptuous and filling too. And they gave a really nice birthday surprise too. Really made my day 💯
Highly recommended.
Brilliant restaurant in a fantastic atmosphere, oozing a signature Four Seasons relaxation coupled with highly gustative restoration at very reasonable prices.
The outdoor seating is very calm and feels isolated (in a positive way). The food is up to Four Seasons standard and the menu is both varied and well balanced.
Highly recommended spot in Beverly Hills!
Located in the beautiful Four Seasons Hotel is this charming caffe. Service was great! Drink selections are fantastic! Definitely recommend whether you’re staying in the hotel or you feel like treating yourself.
Great place to satiate your carb demand.
Perfect ambience and service, and taste that matches price and the ambience.
It's in four seasons. No more comments are needed.
The hotel does not have parking spots for those who don't stay in the hotel, but there are plenty of free street parkings nearby.
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Dining at Culina at the Four Season in Beverly Hills has been so far the best dining experience in Los Angeles. A beautifully decorated restaurant with outdoor and indoor seating, surrounded by greens, dimmed lighting, and live music. Excellent and friendly service from our host, waiter, and server assistance. Overall a friendly and genuine staff which is what Four Seasons stands for, they will make you feel at home. The beautiful outdoor pizza oven next to the terrace gave me the hint that I was ready for a night with delicious pizza and amazing food. But it wasn't average at all.
From Skinny pizza topped with smoked salmon and caviar, to truffles with burrata cheese. A 7-course experience that featured fresh ingredients from Southern California, including Santa Barbara Prawns, octopus, grilled scallops and delicate oyster shooters. A display of hard work, detail and passion that I have not seen yet in Los Angeles within an upscale casual Italian restaurant that adds the food to a lavish California twist including the classic Italian homemade pasta, cheeses, black winter truffles, and even an inspired ceviche from Latin America.
I had the honor to personally meet Chef Giovanni Spataro, he prepared and delivered each dish adding that Sicilian charm and touch that makes any dining experience even better. The passion and love added to this dinner were beyond what I was expecting to see. Thank you, Chef Giovanni and his team for such a lovely dining experience.
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