Bunbunbun Vietnamese Food

I like Vietnamese cuisine because their food is very well cooked and very soft, very light. You know when you eat something warm and light that it doesn't make you bloated that it has great digestion that you feel fed and well nourished and not bloated or inflated looking like you ate a whole cow... The people from all over the world who live here (British) really respect this restaurant. Every time I pass by, the restaurant is full because they deserve it for the well-made, well-cooked, very soft food. An excellent place to try the pasta with that broth! a light flavor!

Excellent authentic Vietnamese food. The vegetarian pho was top notch and was my summer roll. My rice noodles were the perfect texture and the broth was not lacking in flavor for a vegetable broth. My friends enjoyed their meals as well. Was very glad that we settled on coming to this restaurant despite the short wait. There are loads of other Vietnamese options on this stretch but it was definitely worth the wait. The staff was also exceptional.

Been there 3 times in short time. It's delicious, great natural tastes, no sugary and I love the setting of the place and the teas (both cold for lunch and warm at evening). Be sure you order clearly what you want, there may be small/big version of the plates, lunch menu was hudge for me. Will certainly eat there soon again!

The service was very friendly and quick. Loved the atmosphere of the restaurant, it's very quaint small. The salt & chilli squid was some of the best I've ever had. They were fresh, hot and crispy. The chargrilled pork belly was delicious and crispy. Love the food in general and I would definitely be returning. They don't seem to take reservations so I'd just turn up at the restaurant. If you're going in on a Friday, get there before 7 for a table.