Ma La Sichuan

Our third visit since finding Ma La through Trip Advisor. The restaurant is large but the atmosphere is cosy. It has always been very busy when we went so booking definitely advisable. The soft shell crab, chicken in black bean and the wok fried chicken are great. For many of the dishes you can specify how much you want your tongue to tingle. Lisa, the host is lovely and makes sure the restaurant runs smoothly. Looking forward to trying some other items on the menu next time.

I have been to this restaurant on several occasions, and it never disappoints. The food is authentic with no frills, full of flavors and lightens your taste buds like NYE fireworks. The decor and layout of the restaurant makes it feel like a high-end restaurant, but the environment is relaxed at the same time. The service is very fast and friendly. Their Szechuan dishes are fiery and their specialty. DO not miss their whole sea bass while you are there. A must try if you in the Westminster area and love Chinese food.

I absolutely loved this restaurant. The food was clearly lovingly made and the general ambience is so inviting. The service was near exceptional. They clearly run a tight, well oiled machine where everyone working performs their best with positive disposition which never feels forced or uncomfortable. They never allow your water glass to go dry and the food comes out with such a timely precision I was surprised. Had such a good time and I highly recommend the sweet and sour spare ribs (for the meat eaters) had to get second portion to go (admittedly). Overall a such a great experience.

I really like Sichuan dishes, so I went to this Sichuan restaurant for the first time and I am very pleased. The food was as good as I expected it to be, the Mapo tofu was delicious! Ginger lamb was also very tasty! We were served very quickly by friendly waiters. There was a very nice atmosphere and the restaurant is clean. I recommend

This lovely and neatly decorated little restaurant is located in a quiet street of Westminster. Despite the quiet street, it was quite busy and lovely on a Friday yet not so noisy that we couldn’t have a conversation. We ordered a range of dishes, ie pickled mustard fish soup (super spicy and very original), fried rice, noodles, water spinach, dim sum platter, gong pao chicken, cumin lamb, sweet & sour prawns and braised pork. We also had the vegetarian set menu and the restaurant was very accommodating in going the extra mile in leaving certain ingredients out for vegan eaters. We orders so much food that we had to take some home. The waitress serving us was extremely helpful and friendly. Overall, we enjoyed the meal and had a lovely evening. I would certain go back.

We really enjoyed Ma La Sichuan. All the food we ordered was very tasty, the waitress was really nice and accommodating and good value for money. We ordered: Dim Sum Platter (as recommended by all reviews, do order it), Song So's Fish soup (really enjoyed the seabass/shitake combination and zero spicy), the Sichuanese Red Braised Pork belly and the Classic Imperial Gongbao chicken (both were really good and great to pair it with rice). Do come if you are in the area and we are going to check and see if they deliver to our area!!