North Italia

A loud venue (minus half star) with some very good food. They make their own pasta. Our waitress was very nice but also very busy. Chicken Parm was good, especially since the chicken was normal thickness. The butter nut squash ravioli had a spicy edge. Old Fashion cocktail was barely ordinary (minus half star).

Wonderful dinner we have 2 pizzas, split a pasta and had some desserts. Our server I believe the name was Murad because that was was on the receipt was amazing this guy was on top of it. Kept the drinks filled table clean couldn't have asked for better. Wish it was a closed building would be the only complaint because it was cold and you can here every car and motorcycle that goes by. But 100% will come back.

What an amazing dinner we had here last night! I have to say I didn't really love North before but your incredible server Derek made me a huge fan! From the first moment he greeted us we knew we were in for something special. He was fun and engaging and truly made us feel like we were having dinner at an old friend's house. We will definitely be back if only to say hi to that lovely gem Derek!

If you're looking for a no thrills dinner that does Italian pretty darn well, check out North Italia! We recently went with another couple and couldn't help, but love the interior decor and atmosphere. This was actually their favorite restaurant in Vegas. Needless to say, we went in with high expectations and North Italia delivered. It's also a really, really cute date night spot with a ton of food options and an incredible staff with impeccable attention to detail. Where this place really shined were the great assortment of appetizers and small bites, which we shared amongst the table: Zucca Chips, Heriloom Tomato & Burrata and Calamari Fritti. Each plate was genuinely a table favorite. The Zucca Chips were also unassumingly good. We'll definitely one of the above dishes to our dinner menu again the next time we visit - or even all of them! Yes, they were that good! My favorite entrees of the evening were probably the Strozzapreti and Chicken Parmesan. Both were fantastic. If you're debating about the Chicken Parmesan, just get it! Our friend got this and shared it with the table. Absolutely divine. I personally ordered half orders of the Bolognese, the house speciality, and the Squid Ink Tonnarelli. While both plates were delicious, cooked well, al dente and well seasoned, they didn't hold a candle to my friend's Chicken Parmesan, unfortunately. Overall, we're huge fans of North Italia. Although it's a chain, it's a chain done right. You can tell the local general manager and staff really care about what they're doing in Vegas. We'll be back, North Italia!

Have been here plenty of times and it's always been a great time! Food is a 4/5, yummy foood! The Italian Farm Salad and Spicy Rigatoni blew my mind!! It's soo yummy! My friend said that the Seasonal Salad was good too!! Along with the Burrata Anolini. The vibes are always great and service was great too! They're always attentive and accommodating!

Located near Pottery Barn NW corner of Rampart & Charleston Blvd. Our server Nana was sweet and friendly. We have been here several times and this what we ordered: 1.) Meatballs with Polenta, very tasty one of my go to! 2.) Italian Farm salad also one of my favorites 3.) Crispy Calamari. The Calamari was prepared well but did not like the breading too thick. 4.) Meatball Sandwich. The bread could have been toasted a bit more and the Fries were just ok. Still like this place to sit on the patio and enjoy fresh air.