Anthony's Prime Steak And Seafood

Absolutely amazing overall experience!!! Food was beyond amazing and flavorful. All staff was very attentive and polite. The environment is very calm and elegant. We had the prime rib and the strip steak as well as the Mac and cheese and green beans. honestly this is one of the best meals I have EVER eaten. We tried 2 cocktails that were a little out of our element however both were very good. We will definitely be back. Thank you for a great anniversary dinner!

wow - took almost nine months to make reservations for the- sunday brunch and let me tell you...it was worth the wait!!!! the clam chowder is one of the BEST i've ever had!!! a clam in every bite!!! Being from the Great Northwest...that's saying something !!! The Lobster is so bomb- and the omelette chef guy is Amazing -personality plus!!!! Darrin for anyone who is asking- 😉 definitely have a beautiful brunch experience here at Anthony's ✨✨✨✨✨✨

Went Anthony's Prime Steak and it was a terrific experience. Anthony’s Prime Steak & Seafood is a Wine Spectator Award-winning restaurant that offers a unique dining experience featuring an exhibition-style kitchen with outstanding views and impeccable service, plus outdoor patio seating with views of the M Pool and Las Vegas Strip. The restaurant serves fresh fish flown in daily, dry-aged or wet-aged prime cut filet, ribeye and New York strip steaks, 450 different wine selections, and an amazing array of innovative side dishes and appetizers. The staff were attentive, friendly, and went above and beyond to ensure a memorable dining experience. They were knowledgeable about the menu, provided excellent recommendations and accommodations to any of our special requests. The decor and ambiance was chic and open. The elegant interior design, tasteful lighting, and comfortable seating all contributed to a relaxed and intimate dining experience. I absolutely loved the ceiling art. While known for their steaks, I ventured to try one of their fish dish, Halibut made with butternut risotto, prosciutto, brussels sprouts, and an orange-tarragon glaze. I was pleasantly surprised. The fish was impeccably fresh, cooked to perfection, and bursting with flavor. The savory notes were balanced perfectly, leaving me savoring each and every bite. My family ordered steaks and loved every single one of them. For sides we ordered Buttery Mashed Yukon Potatoes which were rich and decadent and Macaroni & Cheese with a blend of imported and domestic cheeses. All absolutely delicious. Cocktails were great too! I definitely recommend Anthony’s, It is a culinary gem that should not be missed.

I stopped in for a prime rib while staying at the M Resort while passing through on a road trip. The food was excellent. While looking at the dessert menu I couldn't pass up the cheesecake which was possibly the best I've had. The service was excellent. If you're looking for a good upscale dining experience and are in the area, check this place out.

Wow, what a great buffet. The Prime Rub was the Best I ever had. Everyone at the table agreed with that estimation. The Lobster was both of excellent quality and cooked to perfection. The sushi was fresh and had a large variety. The crab Legs and claws were phenomenal. Due to food allergies I could not eat the lamb nor the Beef Wellington. However my table mates raved about them. I learned, by asking, if the food allergy information was not marked on the display placard, that food more than likely contains that allergen. Fortunately, all the attendants were well versed with food ingredient information. There were lots of side dishes, that I tasted and were great, but by far the signature dishes made the buffet well worth the price of admission. Oh, due to all my food allergies, I could not eat any of the desserts. However the fresh fruit was so fresh and delicious I did not feel cheated in the least. My table mates loved all the desserts.

Service was ok. The server didn't seem friendly. No smiles. The ambiance is nice and chill, and if you sit along the window, you can the entrance to the pool.. Food: Filet Mignon Maine Lobster - Special The complimentary bread basket was good. I love the white bread. The steak was seasoned well and cooked perfectly. The lobster was also cooked good. I love the sauce. Overall, I'd return again but will order something else instead of the lobster.

Great brunch with all you can eat lobster, crab, shrimp and other terrific food. Shellfish, beef Wellington, prime rib, are just a few of the special things you can get at this buffet. Don’t waste your time on breakfast foods, omelets or pasta. For $99, it’s an amazing deal. Also, fresh squeezed juice (at least it tasted that good) include. Service was remarkable. Often at buffets, your old dishes pile up on the table. Not here. The table was cleaned continuously, napkins refolded, drinks refilled, etc. We’ll worth making a reservation but they’re booked out 1/2 a year!

I really enjoyed my scallops and creamed corn! As you can see, our group got a pretty big spread and we enjoyed almost everything. Not pictured are the desserts we tried - sugar donuts, cheesecake and chocolate soufflé. Service was attentive (thank you Derrick and Gustavo!), but the kitchen was a bit slow (unfortunately, appetizers alone took over 20 minutes after ordering, but once they got all their tables situated, it seemed like things were going smoothly again). We left full and happy with our experience overall. Thanks for having us and we hope to someday try the brunch!

Food was flavorful & yummy. We had lobster 🦞 tails, colossal shrimp (cocktail sauce was nice & spicy), prime rib, beef wellington, stone crab. After this, we varied to salad, omlettes & other goodies. They even have sushi & a bagel bar with lox & cream cheese. We liked the flavor of it all!! Desserts were cute & tasty, just enough for small tastes. Made reservations 2 months out, arrived on time & seated immediately. The employees were all friendly & welcoming. Overall, it was a great experience 🦀🦐🦞💜😍😋

The evening was very relaxed. Our server was attentive but respectful. He waited for our conversations to be done before coming to the table. He was great! The food came out and were hot in temperature, like it should be. I got the sea bass and would recommend it to even non seafood eaters. It was incredible, flaky and delicious.