Dw Bistro

Can you say delicious! Everything we ordered was good, and even seeing the food on other tables made us want more. The Chilaquiles was super good and everything tasted very fresh. I am not a spice lover, but I was still able to eat this dish because the spice level was VERY mild. The Salmon Spinach DW Benedict tasted just as good as it looks. The staff were very attentive and more than kind. Be sure to check this place out!

Moving to Vegas and was viewing apartments near here. Stopped for Lunch because I've never had Jamaican fusion before. Absolutely blown away by the quality and taste of the food. To me, how the food was plated made me more hungry! The Flautas blew my taste buds away, incredible. The Salmon Bowl was filling, the Salmon well seasoned and moist, not dry at all. Veggies were fresh and colorful. Gina was my bartender, she was very friendly. I cannot wait to come back here again!

Went during Super Bowl Sunday brunch. Tried the jerk wings, had a side of fries, carrot cake and some vodka spritzer drink that grey goose was promoting. It was my first time so I’m not sure if there’s usually a DJ but it was loud and poppin.’ Server was great. Informative and prompt. Plenty of parking in the back. Shares a lot with the apartment complex in the back.

The best meal I had in Las Vegas was, unsurprisingly, off the Strip. 😄DW Bistro is the brainchild of dynamic duo, Chef Dalton (who’s Jamaican) & frontman Bryce, whose love & care re: the menu, restaurant, customers is evident. Everything we ordered was delicious: 🔸CHICKEN CURRY — I’ve never had Jamaican curry so I absolutely had to try it. I requested for extra heat & true to form, this was a vibrant, wickedly spicy, phenomenally delicious bowl w sautéed assorted veggies on couscous. Strong, robust flavours! I was in heaven!! 😍 🔸JERK AHI COUSCOUS SALAD — That Jamaican jerk seared ahi was awesome, together with the goat cheese, pesto & truffle oil. Beautiful.😍 🔸PESTO TORTE — cream cheese & goat cheese, pesto, macadamia, served with crackers & crudités. I died. 😍 🔸FLAUTAS — never had these before. Crispy, crunchy rolled-up tacos (like spring rolls) with chicken, pico de gallo, avocado tomatillo & queso crema. 👍😍 🔸NM CHILE BURGER — jalapeño bacon, Jack cheese, New Mexican green chillis, chipotle mayo. JUICYYYYY 😍 🔸Desserts were off-menu: KEYLIME PIE (great combi of sweet & tart), and CHOC TARTS (smooth, rich ganache 😍) *** Jose the bartender wheeled over 5 awesome bourbons 🥃 to sample, capping a glorious lunch. DW Bistro is *the* gold star standard for food & service omg. ❤️

From start to finish, the experience dining at DW Bistro was absolutely amazing. Bryce greeted everyone who entered the restaurant with a genuine, specific compliment, which I felt kicked brunch off with a great vibe. We started with the tequila tasting on the patio, which was a super fun experience. The DJ providing entertainment had a very creative, diverse, and awesome mix. The food itself was amazing. This was my first time visiting, and I just had to try as many things as possible. EVERY pastry in the pastry basket was amazing! The fried jerk chicken was crunchy and had a fantastic flavor to it while the waffles were just OK. The French toast was beautiful and delicious. The beef ribs were amazing. The bloody Mary had a nice kick to it. The old fashioned was tasty. We will definitely be back for more!