Battista's Hole In The Wall

We were recommended this restaurant on our last trip to Vegas so we decided to try it out. Vintage feel to it which was cool. Loved all the pictures everywhere. They were also very accommodating as we had a reservation for 8pm and were able to move it up to 7. Dianna at the bar was very friendly and answered questions. Recommend the espresso martini. When we were sat for dinner our section was being managed by Julian and Christian. Christian was the “helper” but deserves recognition as he was hustling the whole time we were there. Julian on the other hand definitely forgot about us and didn’t take our order, we flagged down Christian and he was very apologetic regarding the lack of service. From there on out, Julian barely came by our table accept to bring our food and our check. However, we watched Julian be very present for other tables in the section. I’m sure they split tips there but Christian deserved our whole tip and deserves to be the head waiter of the section in my opinion. Our food was good, we got the manicotti and chicken parm. For dessert we got the tiramisu which was also very good!

Absolutely amazing. Just worth all the hype. Just be prepared to go with a reservation. Then the atmosphere is great full of memorabilia. Then as stater you can have a salad or minestrone soup.... I had the salad which was very tasty and the garlic bread which is amazing. The house wine is sweet and not too geavy, nice to accompany a pasta dish. Then I had spaghetti with meatballs... which was super tasty. Finally they serve a capuccino and I ordered a tiramisu. Everything was very tasty.

Had dinner at Batistas Hole in the Wall. The place has an amazing old school Italian charm. Pictures of celebrities adorn the walls. A carafe of house red or white wine accompanies the meal and is included in the price. The meal included your choice of minestrone soup or an Italian salad. Both were very good. A buttery, garlic bread was served with soup or salad. The entree items were posted on the wall or on a printed menu. There were many choices. I had the veal Marsala while my wife had the pasta with a garlic shrimp cream sauce topped with a lobster tail. Both were outstanding. The meal finished with a cappuccino (included in the price). Because we were celebrating a birthday we got a warm chocolatey brownie with a candle. Giovani, our waiter, was friendly and attentive. When we left we asked where we could find a cab. The hostess then ran down the street and flagged us a cab. Now that is attention to detail in customer service. If you are in Vegas, you have to come here for great Italian food and service.

Everything was great for what it is and value. Awesome old nostalgic restaurant in Vegas near the Flamingo (a 4 minute walk around the corner). My friend ordered the eggplant parm, and I got the Ribeye. Everything is all-inclusive. And service is fast and quick. The salad was good. I wasn't a huge fan of the garlic bread. The wine was included in our meal, and they brought red and white to the table automatically. The steak was cooked well and sides were great. The only thing I wasn't excited about was the cappuccino. It's basically watered down hot chocolate. We skipped it. But hey, the value can not be beat in Vegas! It was way better than a buffet, and it was the best meal we had while in town (we were in for a conference). I would definitely recommend it.