jalapeño jack cheese, avocado, bacon, roasted poblano & garlic aioli on polenta bread
15 $
The Norm*
fried onion strings, beer cheese, horseradish aioli on a pretzel bun
13 $
Big Timmy Challenge*
As seen on man vs. food two 1/2lb. burger patties, cheddar, jalapeño jack, mozzarella, swiss, bacon, fried onion strings, bbq, lettuce, tomato, pickle & red onion. Served with french fries
25 $
Entrées
Fish and Chips
2 pieces beer battered cod, coleslaw, tartar sauce & lemon. Choice of fries or tots
15 $
Faroe Island Salmon
rice & seasonal vegetables (available blackened, bbq, teriyaki or plain)
20 $
Mac & Cheese
four cheese blend served with garlic bread
11 $
Tuscan Pasta
Bow tie pasta, goat cheese, sun dried tomato, garlic, olive oil & fresh basil. Served with garlic crostini
10 $
Ribs
Full slab of wichita baby back ribs smothered in chicago style bbq sauce. Choice of side
20 $
Rice Bowls
Burrito Bowl
rice, black beans, avocado, pico de gallo, three cheese blend & cilantro-lime crema