Sluurpy > Restaurants in La Jolla > Nine-ten Restaurant & Bar
Nine-ten Restaurant & Bar - La Jolla - Photo album
Fantastic dinner! There is nothing better than having Celiac Disease and being able to feel as if you don't. My husband, son and I dined last evening for our anniversary. To start, we the had fresh Cesar salad and our son had the jerk pork belly. I had the salmon with truffles, my husband had the c
Fantastic fine dining experience with friends! Beautiful view when seated outside. Everything was scrumptious - I was full; but still could've eaten more! A beautiful display of plating with loads of flavor. I'd recommend. Make sure to take a walk down to the La Jolla Cove after to see the Sealions.
My brother is a foodie, and I took him here for his birthday. He loved the whole experience, and every bite of the food! He said it was “exceptionally excellent”! He liked it better than our dinner last year at Animae. I also thought everything was consistently delicious, and especially loved the pa
I consider this a staple in La Jolla and a wonderful place to have a private room if you have toddlers with you!
Delicious food!! Please try their steaks, try their duck and try their lamb! Cannot speak for the others but I bet they will not disappoint (excuse the limited photos). Always finish wit
We had the chiefs six course meal. It was delicious! Paired with wine. What a fantastic experience.
I can’t believe I lived in San Diego, my whole life and just went to this restaurant for my first time. This place is a true hidden gem with phenomenal food, an amazing wine list, and great service. Chris was our waiter and he’s also the house sommelier. He was extremely knowledgeable and walked thr
The pork belly appetizer was very salty, the blue cheese foam in the beet salad was overpowering, the lamb was decent, the duck was tasty and well cooked. The donuts for dessert were delicious.
The customer service was so attentive and nice. The food was so good, omg! I would definitely suggest the duck it was so good and flavorful!
I had heard about this restaurant multiple times and was finally able to check it out. You definitely need a reservation even in the middle of the week because the restaurant isn't exceptionally large and it's popular. The inside was classically designed and elegant.
Service was excellent, and we ha
The food quality is great. They serve brunch lunch and dinner on weekdays and only brunch and dinner on weekends. Staff are friendly. If the weather is good, choose to seat outside. Make sure to make a reservation if it is a busy time. The burger and the sashimi are awesome, don't forget about them.
Came here for the tasting menu for our wedding anniversary. Just visiting here in San Diego for a couple of months and we usually like to try out tasting menus in different places. For the price per head, the food didn't really live up to our expectations. It was good, but not that creative, and did
My family and I had a great Thanksgiving meal here. Food was delicious-- every course, from start to finish. (The crème brûlée dessert was one of the best I have ever had. ) The table placement and acoustics are thoughtfully planned, and this is one of the few popular restaurants in San Diego tha
I thought I would be adventurous and tried the grilled octopus salad. It was very tasty and not crazy exotic. And the homemade sourdough bread was phenomenal. I left my business card in hopes of a call if they someday do sourdough pancakes for their breakfast menu.
I came to San Diego last month to visit a friend and tour one of the alleged greatest foodie cities in the country. I did a lot of cross-referencing of multiple sources, and I deduced that this was one of the best breakfast restaurants in town. So I had to come here. It's in the lobby of a fancy hot
Very great brunch choice by my cuz who hosted our visit in La Jolla.
We ordered sourdough bread with sea salt butter, lettuce wrapped burger, ranchos huevos, truffle fries, shrimp sandwich. They were all delish 😍😍😍
The restroom is marbled like the Ritz. Nice ambience here at Nine Ten.
Fun and reliab
I will have to give this fine establishment five stars as in my opinion thus far it has been my best experience in San Diego restaurants... San Diego is not well known for it Michelin star restaurants or service for that matter and especially food. 9:10 comes pretty darn close to fulfilling that.
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We enjoyed the cocktails and the appetizers. The pork belly and cacio e pepe (mushroom style) were delicious. The lamb shank special of the day was the superstar of the mains. The seared ahi was also really delicious. I think our family of diners just really appreciate porcini, maitake and oyster mu
The chef's tasting menu (Mercy of the Chef) is a lot of fun here. Everything on the menu is dependably delicious so getting six courses chosen for you by the chef makes for a very interesting and enjoyable experience. The tasting portions are well considered. Getting different dishes from your fello
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