Choose from: calamari, stuffed mushrooms, fried zucchini, chicken fingers, fried mozzarella or toasted beef and pork ravioli. Stuffed mushrooms prepared with clams. Three choices & two choices.
Bruschetta
A traditional topping of roma tomatoes, fresh basil and extra-virgin olive oil. Served with toasted ciabatta bread.
Shrimp Scampi Fritta
Hand-breaded and fried shrimp lightly tossed with garlic and a white wine butter sauce.
Caprese Flatbread
Mozzarella cheese, tomatoes and basil on flatbread crust with garlic spread.
Grilled Chicken Flatbread
Chicken, mozzarella, roasted red peppers and basil with alfredo and garlic spread.
Mussels Di Napoli
Mussels in the shell, simmered with wine, garlic-butter and onions.
Hot Artichoke-Spinach Dip
A blend of artichokes, spinach and cream cheese. Served with tuscan bread.
Lasagna Fritta
Parmesan-breaded lasagna pieces, fried and served over alfredo sauce, topped with parmesan cheese and marinara sauce.
Smoked Mozzarella Fonduta
Oven-baked smoked mozzarella, provolone, parmesan and romano cheese. Served with tuscan bread.
Dipping Sauces For Breadsticks
Freshly prepared marinara, alfredo or five cheese marinara.
Sicilian Scampi
Large shrimp sauteed in white wine, extra-virgin olive oil, garlic and tomatoes. Served over ciabatta bread.
Stuffed Mushrooms
Parmesan, romano and mozzarella cheese, clams and herb breadcrumbs baked in mushroom caps.
Calamari
Tender calamari, lightly breaded and fried. Served with parmesan-peppercorn and marinara sauces.
Soups & Salads
Chicken & Gnocchi
A creamy soup made with roasted chicken, traditional italian dumplings and spinach.
Pasta E Fagioli
White and red beans, ground beef, tomatoes and pasta in a savory broth.
Grilled Chicken Caesar Salad
Grilled chicken over romaine in a creamy caesar dressing topped with parmesan cheese and croutons.
Minestrone
Fresh vegetables, beans and pasta in a light tomato broth a vegetarian classic.
Zuppa Toscana
Spicy sausage, russet potatoes and cavolo greens in a creamy broth.
Soup, Salad & Breadsticks
(Unlimited refills!) Our garden-fresh salad, choice of homemade soup and warm garlic breadsticks. Available until 4 p.m. Daily at this special price.
Grilled Sandwiches
Grilled Chicken Caprese
Grilled chicken, tomatoes and mozzarella with a sun-dried tomato and basil pesto spread.
Grilled Chicken Florentine
Grilled chicken, spinach, asiago and parmesan cheese with a sun-dried tomato spread.
Grilled Steak & Portobello
Grilled sliced steak with balsamic onions, portobello mushrooms and asiago cheese with a sun-dried tomato and herb spread.
Pizzas
Create Your Own Pizza
Choose up to four toppings. Pepperoni, italian sausage, mushrooms, onions, bell peppers, black olives or roma tomatoes.
Chicken Alfredo Pizza
Pizza topped with grilled chicken, italian cheeses, alfredo sauce and scallions.
Classic Recipes
Lasagna Classico
Layers of pasta, meat sauce and mozzarella, ricotta, parmesan and romano cheese.
Eggplant Parmigiana
Lightly breaded eggplant, fried and topped with marinara sauce, mozzarella and parmesan cheese. Served with spaghetti.
Spaghetti With Meat Sauce
Traditional meat sauce seasoned with garlic and herbs over spaghetti.
Chicken Parmigiana
Parmesan-breaded chicken breast, fried and topped with marinara sauce and mozzarella cheese. Served with spaghetti.
Fettuccine Alfredo
Parmesan cream sauce with a hint of garlic, served over fettuccine.
Five Cheese Ziti Al Forno
Ziti pasta in a five cheese marinara sauce, baked with a layer of melted italian cheeses.
Spaghetti & Meatballs
Traditional meat sauce over spaghetti with meatballs (or italian sausage).
Cheese Ravioli
Cheese-filled ravioli topped with marinara or meat sauce and melted italian cheeses.
Tour Of Italy
Homemade lasagna, lightly breaded chicken parmigiana and creamy fettuccine alfredo.
Chicken, Seafood, Beef & Pork
Seafood Alfredo
Sauteed shrimp and scallops tossed with creamy fettuccine alfredo.
Chicken Scampi
Chicken breast tenderloins sauteed with bell peppers, roasted garlic and onions in a garlic cream sauce over angel hair.
Chicken Alfredo
Grilled chicken tossed with fettuccine and fresh alfredo sauce.
Shrimp Mezzaluna
Crescent-shaped ravioli filled with four italian cheeses, tossed with sauteed shrimp and tomatoes in a white wine cream sauce.
Spicy Shrimp Vesuvio
Shrimp sauteed in a spicy blend of hot cherry peppers, roasted red peppers, spinach and arrabbiata sauce. Served over bucatini pasta, topped with smoked pancetta bacon.
Braised Beef & Tortelloni
Tender sliced short ribs and portobello mushrooms tossed with asiago-filled tortelloni in a basil-marsala sauce.
Grilled Sausage & Peppers Rustica
Italian sausage, bell peppers and fresh mozzarella with penne in a zesty marinara sauce.
Lighter Italian Fare
Venetian Apricot Chicken
Grilled chicken breast in an apricot citrus sauce. Served with broccoli, asparagus and diced tomatoes.
Linguine Alla Marinara
Pasta with a zesty blend of ripe tomatoes, onions and herbs. Add grilled chicken: $3.25 & add grilled shrimp: $4.25.
Capellini Pomodoro
Roma tomatoes, garlic, fresh basil, extra-virgin olive oil and marinara sauce tossed with capellini. Add grilled chicken: $3.25 & add grilled shrimp: $4.25.
Ravioli Di Portobello
Portobello mushroom-filled ravioli in a creamy smoked cheese and sun-dried tomato sauce.