3 restaurant menus in United States, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated)
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"Honestly, I can't say enough about this place! The food was amazing, the wait staff and bar tenders were very knowledgeable, friendly, and..."
Joe Yiz.
"A beautiful restaurant with delicious food. The lobster bone starter knocks it out of the park. Then try the Niman Ranch steak. For something really..."
Kay Cornelius
"They made our anniversary incredibly special. The staff signed a card for us and the service was impeccable. I loved the charcuterie board. The chips..."
K. S. (WannaBGourmande)
"My husband and I went to Stock Hill to celebrate our 15 year anniversary. It was an absolute perfect evening. The food was amazing and our servers..."
Emily R
"Our favorite steak house in KC. Great seafood, sides, cocktails, and selection of steaks.
Pictured: Wagyu tasting experience, and bone marrow +..."
Tom Ringenberg
"This place is kind of hidden but I’m so glad I revisited! It’s upscale, great service, amazing food. This is the best filet that I’ve had in a..."
Radmila Helms
"Was in for a business event. It's a steakhouse, and I'm vegan, so I wasn't expecting much, which is fine. I just wanted to hang with the team, more..."
Rob LeCheminant
"Stock Hill is in my opinion, the best place to experience steak in Kansas City. I’ve been here on several occasions and I would prefer them over..."
Zachery Fowle
"We had a wonderful impromptu dinner here and were so surprised. The service was amazing, and the food was absolutely delicious. The atmosphere was..."
David Jones
"There are definitely a lot of good steakhouses in Kansas City, but time and time again this is the best! AMAZING steaks, great service, great..."
"The food here was definitely delicious, I had the Tom yum soup and the pumpkin coconut curry with braised beef. However, for an entree to be $32, not..."
Shiona Deliozar
"This is not your average, run-of-the-mill pad Thai and potstickers place. The menu here is much more upscale and thus much more interesting...."
Bryan Whitehead
"The food was great and service was being exceptional!! I love that the menu is always rotating. We got the shrimp cakes, tiger beef cry with AMAZING..."
Crystal Yang
"Make sure to roughly know what to expect about your order. A waiter brought me the wrong type of spring roll, fortunately, another waitress who took..."
Thuc Ly
"In town for Turkey Day and my brother took me to Waldo for dinner on Wednesday. We went Wednesday because this place has a 'small plates' special..."
Rylund Lewis
"Food was very tasty but not spicy at all. We got traditionally spicy dishes and my Sriracha at home was spicier than the dishes. I overheard another..."
Brittany Bradford
"Make Reservations. Had the Khao Tod Nam Sod, Giaw Neung, Khan Toke Lek and Phad Kee Mow Nua. I thought the dumpings, the pork belly and pahd kee..."
wade kester
"Don’t expect egg rolls and chicken Pad Thai! This place isn’t your ordinary Americanized Thai restaurant. We had Traditional Lanna Experience..."
Natalie Winters
"The food here is amazing - packed with flavor. The portions were large and filling. One entree was big enough to share. Our waiter was knowledgeable..."
Mary Murphy
"Loved every single dish we ordered from here. The Thai toast is a bomb. The platter I had amazing Thai sausage. Coconut crème brûlée has rich..."
J Y
"Classy vibe and service. Gourmet level authentic Thai cuisine. Top notch cocktails. Great happy hour. What’s not to love. This isn’t your typical..."
T T
"The food was amazing! Huge variety of authentic Thai dishes. I loved the Laab Mua Kua Lanna, Yum Jim Gai, and Kow Phad Ped. Flavors were bold and..."
Dylan G
"Amazing food and the braised beef was amazingly tender that it fell off the bone. Each dish’s presentation was also amazing. Never expected KC to..."
Magnus Jacob
"That was one of the best meals of my life. Can't believe it took me this long to try this place out. Just unbelievably well crafted food, and lots of..."
Rick Sams
"The food is phenomenal. A bit of advice: If there are two of you, order three small plates and share. We were so glad we did this. After enjoying the..."
Jeff B
"We had the pleasure of attending the 2022 Holiday Pop Up! It was incredible!
We sampled several of the drinks and all of the entrées that were..."
"Good choice for BBQ. Overall very happy with the food, had some issues getting some of the right food to the table but when we did get the food it..."
Paden Barnard
"I ordered the Burnt Ends Platter. The price was $15.95 for lunch. It included, Brisket Burnt Ends, Sausage, Cheesy Corn and lightly toasted white..."
Jon Richey
"My wife had the smoked catfish BBQ Style and she said it was awesome I had the ribs and unfortunately they were out of beef so I had pork ribs and..."
Justin Armstrong
"Food was superb! Rich barbecue flavors, the smokiness was throughout every bite of the chicken, burnt ends & baby back ribs, the cheesy corn was..."
Kyla C
"Amazing food, fast service, and great atmosphere. I can't say enough about the great time that we had. Our waitress was helpful and very attentive...."
Nathan Slack
"We were looking for some good authentic Kansas City barbecue, and it was a Sunday, so several places were closed. We decided to try Smokehouse..."
Brenda
"I like this place. Smells a little like smoke insider. Service was great. The bbq was good. The beans too sweet for me. I liked the deal on beer on..."
Thomas Schulze
"Service was great! Appetizers were just as good but the main meal was a little disappointing. The sides help save the..."
Aaron Fricke
"Fast friendly polite no pressure and brittany was awsome and she knew the menu as well we enjoyed it from being out of town also early enough you get..."
Garett Smith
"My first trip to Kansas City, and my buddy picked us up from the airport and took us straight here to start off the BBQ tour!
I ordered the baby..."
Ed Montoute
"We ordered the burnt ends platter, sliced meat platter with 3 meats and the sweet corn nuggets. You got two sides with each platter so we ordered mac..."
Terina Johnson
"The food was great! The ribs were tender, the chicken was done perfectly, as was the brisket. Oh, the beans and potato salad....really good...."
Patricia Hill
"A really delicious 😋 place to have really well done barbecue ribs or a tender brisket. The place is really pleasant and enjoyable with a lot of..."
Pedro Hernández Santiago
"The food was alright. The waiter FRANKLIN was great! I would come back here. I am from out of town. This was my first good stop in KC,..."
Megan Page
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