Sluurpy > Restaurants in Kansas City > Arthur Bryant's Barbeque
Arthur Bryant's Barbeque - Kansas City - Photo album
Got a half slab with a pulled pork sandy. Really enjoyed it. Could’ve been a bit more tender, but no complaints. Also got a side of slaw. Overall a very good meal.
Ordered our meals like we were at a deli counter. Meats and side put together on a metal tray as our plate.
The 1/2 size (1/2lb) brisket sandwich comes with a big pile of meat on it. Brisket had some good smoke rings on it and spot on taste. 3 sauces are available at tables to drench your meat with,
Historic to Kansas City's BBQ culture, Arthur Bryant's is like a time capsule with rich memories perfectly preserved in the layers of it's original building. The food has been perfected, and the service line out the door proves fantastic feast ahead is more than worth the wait. They have somehow man
KC BBQ that’s flavorful! Make sure to try the sauce, personally I’m a fan of the sweet heat sauce.
I’ve been to a newer location of theirs in the past and while it was good, this location had a special charm. It’s a cozy location but we didn’t have any problem finding a spot to sit even though the
Went there to visit from Texas. Also tried allot of BBQ places. It came down to one unnamed BBQ place or Arthur Bryants. Arthur Bryants place had the edge. Great service and great BBQ. We own a BBQ restaurant in Texas so we know what we're talking about. We'll definitely be back. Thank you also for
It is a famous place. The barbecue is good to psych all the other barbecue in Kansas City. Nothing's special but it was fun to go to one of the original Kansas City barbecue spots. the line only lasted about 30 minutes so not too bad and the ribs are really good. The service behind the counter was a
This was my first time having KC BBQ and I didn’t do a lot of research before coming.
It is a very low key place, it’s a locals place. It’s a little rough around the edges. I read some reviews after I ate to see how my experience compared to others.
First, when I ordered, everyone in the window wa
Along with Gates, Arthur Bryant's defines Kansas City BBQ.
Now, if you were going to order burnt ends there are two different ways to do so. The open face sandwich picture is the more expensive one and comes pre-sauced. It seems to be a totally different style of burnt end from the one on the right
Arthur Bryant's Barbeque is an absolutely delicious place to eat at. All of the food is amazing and its probably the best barbecue I've ever had. I'll definitely be coming back again from more and introducing my family to the food here as well!
Just stopped here on our cross-country trip, and we were not disappointed! The brisket sandwich and fries were so yummy and HUGE! I had the turkey sandwich with sweet heat and pickles. The pickles really made the sandwich flavor pop. The slaw was great, and we all had enough leftover for dinner.
There was a little bit of a line on Friday for lunch, but it moved fast! I doubt we waited more than 30 minutes to order our food and sit down. Free refill on the soda and huge portions. Great food! We talked to locals in the area, and Arthur Bryant's is their favorite.
A must-visit for those wanting to experience KC's full-depth of elite BBQ.
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My significant other and I came here for a Sunday lunch while visiting 18th and Vine, excited to check out one of KC's finest BBQ establishments.
The line was almost out the door when we arrived, but service moved fast
If you love BBQ, Arthur Bryant's is like a holy pilgrimage that is definitely worth taking. The full rack of ribs, brisket, and the fries were all life-changingly phenomenal, especially with the rich and spicy version of their sauce. Truly the best BBQ I have ever had the pleasure of devouring -- no
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