original, garlic, sour cream, sesame, jalapeno, salt and pepper pretzels, we also offer pretzel dogs, which are made with herta hot dogs wrapped in our dough and baked to a golden brown
18.00 $
Coconut Shrimp
Jumbo prawns crusted with coconut served with fins thai peanut sauce
12.00 $
Crab Cakes
Our house made cakes served with a light dijon sauce and arugula
14.00 $
Steamed Mussels
Steamed in a coconut curry broth
15.00 $
Black and Blue
Seared spice rubbed ahi tuna served with wasabi, pickled ginger
12.00 $
Steamed Clams
Steamed in a wine butter and garlic broth
15.00 $
Fried Calamari
Tender rings flash fried served with marinara and chipotle aoili
9.00 $
Crab, Spinach & Artichoke Dip
Dungeness crab meat, spinach and artichokes topped with a golden layer of parmesan
10.00 $
Bruschetta
Roma tomato, kalamata olives, and artichoke hearts tossed with garlic, balsamic and olive oil
9.00 $
Soups and Salads
Clam Chowder
New england style chowder
6.00 $
French Onion
Traditional beef broth with sweet onions, topped with a crostini and golden swiss cheese
8.00 $
Mixed Green
Served with diced tomato, cucumber and feta served with our house vinaigrette
6.00 $
Asian Chicken Salad
Dusted with sesame seeds, set upon mixed greens, peppers, scallions, crispy noodles and oranges with a soy ginger dressing
16.00 $
Salmon Salad
Filet peppered lightly and served over mixed greens, tomatoes, cucumbers, kalamata olives, peppers and hard boiled egg with our house vinaigrette
17.00 $
Crab Bisque
House made with rich cream and sherry, topped with dungeness crab
8.00 $
Caesar Salad
Romaine tossed in house made dressing and croutons with shredded parmesan
7.00 $
Fins Wedge Salad
Wedges of iceberg with sliced tomato and red onion and gorgonzola cheese. Topped with bay shrimp add $3.00
8.00 $
Seafood Louie Salad
Shrimp and dungeness crab, served on mixed greens, tomatoes, cucumber, peppers, egg and olives with fins louie dressing
20.00 $
Steak and Gorgonzola Salad
Iceberg lettuce with sliced tomato, pickled red onions, mushrooms and red potatoes with blue cheese dressing
18.00 $
Entrees
Wild Salmon
Pan roasted filet served with bearnaise sauce
20.00 $
Macadamia Halibut
Fins signature dish fresh halibut crusted with macadamia nuts and served with thai peanut sauce
22.00 $
Chicken Marsala
Pan roasted chicken breast with garlic mashed potatoes, mushrooms and marsala wine sauce
17.00 $
Seafood Fettuccine
Shrimp, scallops, clams, mussels & calamari in light tomato sauce
18.00 $
Scallop and Shrimp Saute
Your choice sauteed in garlic butter with mushrooms and scallions
18.00 $
Filet of Sole
Egg dipped and grilled golden brown topped with sauteed mushrooms
17.00 $
Steak Frite
8 oz new york steak grilled to your liking served with fries
20.00 $
Grilled Trout
8 oz new york steak grilled to your liking served with fries
17.00 $
Blackened Snapper
8 oz new york steak grilled to your liking served with fries
17.00 $
Linguine Ala Steve
8 oz new york steak grilled to your liking served with fries
17.00 $
Sandwiches
California Chicken Club
Grilled chicken breast topped with apple wood smoked bacon, swiss cheese, mayo, lettuce and tomato served on artisan roll
14.00 $
Crab Cake Sandwiches
Fins crab cakes on an artisan roll with chipotle aioli, lettuce and tomato
16.00 $
Rueben Sandwich
Lean corned beef topped with sauerkraut, swiss cheese and thousand island on grilled rye
12.00 $
Blackened Salmon
Served on an artisan roll with chipotle aioli, tomato and arugula
15.00 $
Fins Burger
Half pound beef patty with bacon, cheese, tomato, onion and mayo