3 restaurant menus in United States, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated)
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"Delicious! Tried the Margherita pizza and Greco salad. The pizza was tasty: perfectly thin crust, sauce was balanced and the mozzarella was fresh!..."
Devi
"I order out mostly, but I'm impressed with the multiple types of vegan meats AND multiple vegan cheeses for my lactose intolerance. Friends I've gone..."
Gem Williams
"I love their pizza so much. I had a couple wonderful experiences here and it outweighed my ONE negative experience. I'm grateful for this place and..."
Tara Hunter
"I am always down to go to King Dough! It’s the perfect low pressure environment that feels comfortable to bring my young kids to. Also- the music..."
Jordan Justice
"I unfortunately don’t have an any photos of meal but trust me, it was delicious!! Just moved here from Florida and my partner and I were trying to..."
Hannah Cruz
"Absolutely amazing pizza. Everything that truly good pizza should be. A crust that tears, the highest quality sauce, and incredibly delicious, fresh..."
Zac R
"Our family’s favorite pizza! Let me start by saying we aren’t really a pizza family- unless it’s a King Dough pizza. This is one of our..."
Mallary Kineman
"Little bit of a weird location in Indy. Good pizza, crust was pretty good if you like it a little charred. I felt as if there was a little too much..."
Derek Siroin
"Friendly and the atmosphere made the evening magical. Perfect. Food was outstanding. Service was first rate. Atmosphere was relaxed and fun. ..."
ron moser
"Hands down the best gluten free pizza I've ever had. Even my gluten normal people loved my pizza. The outside patio is lovely. Service was friendly,..."
Elisabeth Aupke
"The pizza here was great and the ambiance was even better! We got the pepperoni pizza and salad combo for that day. We also only got a soda but they..."
Chris Kirby
"Great times and a cool place! Service was excellent and pizza was fantastic. Highly recommended.
Parking is a little tough so just be patient and..."
Christopher
"Best dairy free pizza I've ever had the ricotta vegan cheese..."
Justine Robillard
"My favorite pizza! I haven’t had one pizza disappoint! The crust is so yummy!! Great toppings and combinations! Just pick one that sounds good and..."
Lisa Riedel
"This place is right the down street from me and I decided to finally stop in and I’m so glad I did. Everything is made with love and you can tell!..."
Alyssa Stiffler
"Gluten free vegan pile with cashew ricotta is amazingly delicious..."
Jesse Walker
"The pepperoni pizza and sticky stix were delicious. The pepperoni was crispy and a tiny bit spicy, which I love. And the sticky stix, which seem to..."
Denise Pauley
"This was one of the best gluten-free crusts I've ever had! They had many creative topping combinations from which to choose, and our selection was..."
Sausage and Cheese and Hash Browns and a over Easy Eggs Bowl
Sourdough Toast and Strawberry Jam
Home Made Bread Sticks
Veggie Quiche and Meat Quiche
Western Omelette and Hashbrowns
Cinnamon roll
Breakfast Club Sandwich Hash Browns and Chicken Tortilla Soup
Orange Juice
Breadsticks
Home Made Quiche
Eggs Benedict
Breakfast Burrito
Biscuits and Sausage Gravy
Grilled Chicken Benedict
Their Own Ketchup and Hot Sauce
Breakfast Club Sandwich and Parfait
Eggs Florentine Hashbrowns Crispy Turkey Bacon
Western Omelette Hash Browns Ghost
Breakfast
Lunch
"Noblesville's secret is out -- and if you haven't stopped by their new location on Binford, you are missing out! It is bigger than the Noblesville..."
Stacy Chew Corwin
"I had the best breakfast with great service � I highly recommend the Cowboys Benedict!..."
Chelsea Smolenski Johnson
"The in-house home made bread to the Fresh baked cookies it was amazingggggg!!!! This is my new favorite place! Even the grill cheese with tomato was..."
Jodi Lynn Mcnabb-Agla
"Great food and good portion. The staff was..."
Brad Tilley
"Fantastic..."
Steve Echols
"First time eating here. Fantastic food, excellent staff, great prices. We had the breakfast sandwich, bacon cooked perfect, very good. The eggs..."
Bernsue
"They were able to accommodate food allergies but it was extremely disappointing & limiting that they used Whirl hydrogenated soybean oil for all of..."
Dave Meeker
"A very small and quaint diner, that’s located in a small strip mall and has a neighborhood feel. Table, booth and counter dining is available. Open..."
The Dining Grandpa
"Fresh atmosphere and food! Atmosphere was bright and well lit, nicely decorated not over stimulating. The food was well prepared food with fresh..."
Sherrita Niles
"They make almost everything themselves including the ketchup which is really good. The breadsticks with nacho cheese are wonderful as are the..."
Mark Vogel
"Food was really good. Service was kinda meh. And $5 for a single non refillable glass of orange juice is a little excessive. Gluten free bread was..."
Aaron Reed
"Best eggs Benedict I’ve ever had, which is saying something. Also, the coffee is good, if you like it bold. Nothing worse than ordering a coffee at..."
Carey Berger
"Awesome variety of salads, sandwiches, quiche, and breakfast dishes. Delicious and fresh, and a lot of the items are made in house like bread,..."
Cheryl Harmon
"Amazing food, excellent service, and an inviting environment. This is the place if you're looking for a great hole in the..."
Joe Nathan
"We stopped here on the way out of Indy. Do yourself a favor and stop for a bite to eat and take home some amazing homemade goodies! Had the eggs..."
Brandy Myers
"As soon as I walked in I was cheerfully welcomed customer service was top notch! I will be coming back!! If your looking for Breakfast or Lunch its..."
Tiffeny Bowles
"Impressive! Everything was real from the pancakes, housemade jelly, cinnamon roll, housemade ketchup, egg white avocado turkey omellete, and even the..."
Nicholas Boggs
"No complaints. Food very good, friendly staff and..."
Beth Frye
"They try to make everything fresh. I had an omelet, which was huge, with hash browns and cinnamon toast. I also had fresh squeezed orange juice. The..."
Michael Fleetwood
"Great food, good chill servers, HOMEMADE BISCUITS ARE THE BEST..."
Gem Williams
"Was not expecting an egg in my BLT, but it was good. It was my first time there. I really liked the diner feel of the..."
Marquette Rubin
"Stopped here due to a long wait time at Yolk, and so glad we did! The service was incredible. Definitely one of the best waitresses I've ever had...."
"Very beautiful view to the canal. Highly recommend this place if you want to enjoy the canal. We tried the lemonade i’d give it a..."
Amjad
"Great service and very good food. The location is right on the canal. Prices are reasonable and you have the option to get in a gondola for a ride..."
Jose Azcona
"A lovely little Cafe' along the canal, with authentic gondola rides nearby (they serenade you, in Italian!). The food was yummy-I recommend the..."
Chad McCartney
"This place is a hidden gem in Indianapolis. Located on the canal and connected to the Cosmopolitan apartments, you absolutely need to stop here if..."
Mouad Bshesh
"Best cafe I’ve ever been to!! The toasted ravioli was perfectly fried and melted in my mouth. The Italian turkey sandwich was both light &..."
Riley Marie Stultz
"Visited 8/13/22
Pokémon event was going on and as we played, we walked the Canal and visited this bijou Italian restaurant.
Initially we stopped..."
Mr. Wiley
"A little slice of privacy and non-city life. Had the Stromboli sandwich and lime-ice-tequila. Boat rides on the canal offered also. Environment sold..."
Christopher Schultz
"Atmosphere: 10/10 Super cute! Outdoor seating on the canal. Makes for great people-watching. Gondolas set up directly outside, for anyone interested..."
S D
"Can't believe we've never eaten here before today! Enjoyed lunch on the patio this morning with our two dogs. The flatbreads were amazing!! Their..."
Tori O
"SO good! I followed the owner's recommendation and got an Italian beef sandwich with mozzarella, and giardiniera, soaked in its own broth, with a..."
Juliana Larocco
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