Sluurpy > Restaurants in Indianapolis > The Point On Penn
The Point On Penn - Indianapolis - Photo album
The men of the Alpha Alpha Omega chapter of Iota Phi Theta Fraternity, Inc. hosted an event here and had an excellent experience. The food, atmosphere and service were great and we are looking into making this an annual event here. I recommend this restaurant.
We tried this restaurant out recently during Devour and we were so glad we did. It was delicious from the first bite until the last. We loved the character of the building and the service was excellent.
This place is absolutely phenomenal! I'm not exaggerating when I say this is some of the best food I've ever had. The service was also fantastic. We met the chef and he was absolutely wonderful. We will be back again and again!
Really good food and atmosphere. The steak and shrimp and grits were great.
Check out the basement.
This old staple in Indy which used to be "The Elbow Room" is such a great restaurant, I had lunch and Dinner in the same day. I am mad we didn't visit before now! Terra was so nice and helpful with making our selections! We started with Alfredo Fries with Pork Belly and Bacon, Espresso Martini and B
This restaurant has such a cool vibe and atmosphere. The historic building is cool. The staff, bartender, and chef were friendly and professional. The food was spectacular! Highly recommend! We will be back for sure!
Excellent food, nice atmosphere! We found the speakeasy and had some drinks. Highly recommend!
We loved this restaurant. It has got a nice vibe to it as you enter. Everything we are was delicious. Started with some fries and a vegetarian flatbread. Both were well made. The fries were perfect by themselves, but the chef also have us complementary brussel sprouts which was perfectly seasoned an
We celebrated our son and daughter in law’s rehearsal dinner here and were so pleased. Chef Brown and staff were wonderful! The appetizers, dinner and dessert were perfect. Highly recommend for any group event. Great people and food!
I've been driving by here for years and finally stopped by. I took a coworker to dinner for their birthday. We both got the pan seared salmon. It was cooked to perfection! My coworker is still talking about it 30+ days later. Asparagus wasn't overcooked...like a lot of restaurants. I was designated
Best garlic hummus I've ever had. I'm dying to have it again. The staff was beyond hospitable. The atmosphere made me want to visit again and again and again. Thank you so much for your hospitality!
Came to Indianapolis for a work trip, and picked this place to go to for dinner. Couldn't have been happier that we did.
The place has a fantastic aesthetic as a little hole in the wall. The food (Patagonian Shrimp) was, without a doubt, one of the best things I have ever eaten. The bartender was c
BJ and Violet were very nice. I got the Prime bone in ribeye and it did not disappoint. I barely had to chew. The brussel sprouts were amazing as well. Lightly breaded and drizzle with honey. So incredibly delicious. I was pleasantly surprised and will definitely be back!
Love the atmosphere and the people! The food and drinks were delicious. If you're looking for a unique and intimate place to enjoy food and cocktails this is your spot.
This place is a gem! Had an amazing burger (perfectly cooked with incredible brioche bun) and kettle chips. Super upset at myself for not visiting prior to quarantine but will definitely come back when things are normal. I will keep ordering from them throughout the stay at home order!!! And the sta
I chose this place as the pre-game (dinner, drinks, and live music) portion of my friend's (of 25 years) bachelorette party. It was everyone's first time visiting. It will NOT be our last (but).
The food was GREAT! I called ahead, spoke with two very helpful ladies (one was the owner). They made ev
Upscale food that tastes as good as it looks. Chef Brown takes comfort food to a whole new level.
Make sure to save room for dessert and taste his award winning Espresso Chocolate Torte!
Outstanding food and service. Don't forget to visit the speakeasy when your there.
Xavier made the experience. He effortlessly matched the vibe of the restaurant, checked in exactly when needed, and made an incredible smoked old fashioned. The chef made literally the best salmon I’ve ever had and did it in plain view of the dining room. An absolutely incredible find. Ask about des
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