Kelia
Do yourself a favor and eat a steak from this place. It's quality AND quantity. They also give you bread, salad, and soup!
The French onion soup which came with the meal honestly went hard. Also, you should definitely get the honey mustard dressing for your salad. Bread was hot and delicious.
I ordered the 8 oz sirloin medium rare, topped with garlic and butter (worth the extra $4), and I absolutely devoured that thing. Juicy, juicy, juicy!
The only issues we had were that my table of four had a 7:00 p.m. reservation, but we weren't seated until 7:10 p.m. after I went up to ask the hostess again about it. It was a Saturday night and the place was crazy packed.
Also, the wait staff were doing their best -- God bless them-- but we definitely had some things fall through the cracks. They brought us our salads but forgot the bread and soup, so we had to ask for them later on after our meals arrived. They might need more staff for peak hours.
Overall, if you like steak and have the money, eat here for a quality meal and a lively atmosphere.
L Ballard
We had dinner there for Christmas Eve and the food especially the prime rib and french onion soup was outstanding along the service!!! Will definitely be back to this establishment!!! Thank you for such a great Christmas Eve dinner!!!
Mariah Ren3e
Holllly this place blew us away! First off I wanted to say I’m so mad at myself it took so long for me to try this place. I’ve lived right down the st my whole life, anyway the food was devine. Steaks cooked to perfection, the garlic butter sauce they put on my steak who needs A1!? Bread pudding was the best desert I’ve ever had. Celebrated our Anniversary & we will be returning very soon
BIGHOMIESTOTTIE
This was my first time at this place! Food was absolutely phenomenal! I ordered my steak medium well and it had so much flavor! The lobster was fresh and well seasoned! Our waitress Cassie was prompt and attentive.
Thomas Crise
Stopped by after a race at IMS. Started with shrimp cocktail with a nice amount of horseradish. Then on to fresh bread and a salad as a warmup. Main course was a giant prime rib that must have been 2 inches thick. Couldnt finish it, but they wrapped up the second half in foil in the shape of a bull. Sure, may as well have some desert and coffee also. Very tasty, good service.
Susan Petrey Carriker
Comfortable dining, great service and good food. The atmosphere is quite homey. The furnishings and dinnerware are casual (which I prefer). I had the filet with a baked potato. The onion soup was delicious (but a bit salty), the side salad, bread, baked potato and tea were fantastic, but the filet was just okay. It was a bit unevenly cooked. (I prefer our own backyard steaks on the grill for flavor and tenderness). My husband and I paid over $100 for our meal, and it was not a bad meal, but the price just doesn't quite match the experience. Overall, I am glad I tried this restaurant, but for a great steak, I would not choose this place.
Christopher Cooksey
Service was wonderful. Celebrated my wife's birthday and was not disappointed. The steaks were delicious and cooked perfectly. This place is a family favorite.
Hot Rod Mercury
I got a roasted chicken by myself. Staff was very polite despite me being solo. The food was great, the bread was great! I definitely would bring other people here.
One downside is it is of course pricey, but for a nice meal for a birthday, anniversary, whatever its a good place to eat!
Adelino Esquivel
This was my first time to the steakhouse and it was pretty epic.
The service was fast and friendly we ordered cocktail shrimp, 20 Oz lobster tail, prime rib and bone in ribeye as well which come with salad and side with onion soup.
Everything was fresh delicious and tasty as can be. The prime rib I ordered medium rare, came perfectly as I like. The onion soup was a too salty to enjoy but it is a come with anyway so doesn't affect my score since it is not what I came for anyway. I came for the meats and they did not skimp the lobster tail was delicious and tender. The lobster just melted in your mouth eith the drip of the butter on side.
Bite after bite enjoyed it all.
Bo Medsker
This place was amazing, first time I have been here, was celebrating my Birthday and couldn't be happier, I got their signature bone in prime rib, and it did not disappoint!. The steak filled the whole plate, and was delicious 😋 our waiter was great and had a sense of humor as well. Will definitely come here again and highly recommend.
Jason
Ron Swanson would love this place! Great food, great service, and an awesome owner who is around making sure your experience is flawless.
Laken Taylor
Our new go to steak restaurant in the city. Very causal but the food was incredible. This was our first visit and I can’t wait to go back!
Photos show the warm bread and onion soup, garden salad, we had the filet with garlic butter and potato, my partner had the porterhouse, then ended with apple bread pudding and carrot cake.
Mike McHone
Fantastic meal. Service was impeccable. Gave us a piece of cheesecake to help celebrate our 50th wedding anniversary.
Steve Wade
Pretty good!!! Highly recommend the lobster voodoo that stuff is great!!! Our server was great as well and pretty funny… really good frozen strawberry Margaritas and ice cold beer!!! But I started out with the Lobster Voodoo then I ordered the big Filet Mignon Steak with a baked potato with cheese and butter and I healthy size side salad and mixed vegetables I recommend this place
Workaholic MBS
Drove in from Alabama for our 18th anniversary to have an old favorite. The onion soup is always great, hot and very flavorful. We decided to share the porterhouse which was more than enough for the both of us. Ordered it to be prepared medium rare and thats exactly how it came out. Full of flavor and beyond tender.
Elizabeth M. Lynch
Great service and such yummy food! Really enjoyed it, drinks were good, baked potato was hot, steaks were cooked right and very tender
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