Reviews Conner's Kitchen + Bar

5
Claire Johnson
+5
We dined here for drinks and appetizers after Thanksgiving. The staff was highly accommodating despite larger than expected groups. I had the Fire In The Hole craft cocktail which was nice and smoky. We shared the hummus (pita was extra salty in a good way), the pork (nice and tender) and chicken wings (savory with great sauce). It was a bonus for staying in the hotel. Great night.
5
Kimberly Wadholm
+5
We went here for my spouse’s birthday, and it was the perfect spot. The atmosphere is cozy yet elevated. The staff were friendly, knowledgeable and attentive. We had the Prime Bistro Steak Frites and the Delmonico. Both were perfectly cooked – medium rare for me and well done for my spouse. The green beans with the flank steak were the surprise star of the show. The peach cobbler and empress cocktails were balanced and flavorful. We only wish we were able to stay for the donuts but had to hurry off to get to a ticketed event. We will be back!
5
C. Morgan
+5
Absolutely fantastic food. I ordered the Salmon Toast from the Brunch time frame of the day. Unbelievable. The toast was thick cut and yet so soft and chewy. The smoked salmon was spot on. Add in the Arugula and Capers whipped cream cheese. Absolutely perfect. I will definitely be back for this. And...add in a very well made Old Fashioned. I'm in awe. Loved this place and would Absolutely recommend a visit. *Edit. Came back for Brunch again the next day, got the Smoked Brisket Hash, another amazing dish. This place is a gem.
5
Nicole Means
+5
Loved this place. It's definitely now a favorite on my list. The service was great, and the food was amazing. Can't wait to go back to try more of the menu, including the drinks.
5
Amy Wieczorek Basl
+5
We were staying at the JW Marriott but we weren't impressed with the food or resturaunt service. We saw Connor's was close and decided to try it for dinner. To be honest, we were disappointed to arrive to find out it was another restaurant inside a hotel. However, much to our surprise, the food and service was amazing! The fish tacos, brisket tacos, and crab hush puppies were delicious and Kathy took such good care of us! We actually ended up coming back the next morning for brunch because we loved it so much. The French toast was totally worth it!
5
Sierra Boisen
+5
How was this place not completely packed when we went there? Best salmon I have EVER had. We had an emergency that popped up mid meal that we had to bolt for and the waitress met our urgency and got us wrapped up so fast. My new fave for Indy!
5
Melinda Phillabaum
+5
Went for Thanksgiving, it was great. We had a nice time, not crowded, great service, didn't want traditional meal or buffet. Great atmosphere.
5
Kimbra Gunselman
+5
This was such an amazing experience! Food was absolutely excellent and service was top notch!! We will be coming back for donuts and desserts later tonight:). It’s rare to find a restaurant connected to a hotel with this high of quality. Best Mac and cheese I’ve ever had….who knew? Make sure to visit! We only have a picture of our empty plates :)
5
Cody Spencer
+5
This place is fantastic! My husband and I came to town for the Trixie & Katya Show and were looking for something close to the hotel, but something good. After about 6 hours of driving, we were ready to eat. Conner’s definitely exceeded our expectations. The food was terrific (I had the brisket tacos, my husband had the enchiladas). And the service was top notch, Sara was very attentive and great with her recommendations. Great food, great cocktails, great atmosphere, and all around fantastic service!
5
Erik Harris
+5
For a restaurant inside a hotel, right across from the convention center, I honestly wasn't expecting much but it was truly very very good! Great atmosphere, a relatively small but diverse selection of menu items, and very decent portion sizes for the prices.
5
King Kronick (Double K Video)
+5
Excellent staff, service, and delicious food! The weekend brunch menu is an excellent value as well. I mentioned how great the Lil Piggy Corn Cake Stack and the server brought the sou chef to our table so I could tell him in person.
4
Mrs. Williams
+4
This was a nice place to eat. Prices are a little bit more, but still good food. The drink recommended by Tyler (Peach Cobbler) was right on point. VERY YUMMY!! Tyler was great at making sure we got everything we needed & even with his recommendations. If we are in the area again, we will go back. We had the lump crab hushpuppies, fish tacos, & the mother clucker sandwich.
5
Mr. Wiley
+5
Visited 10/30/22 for Breakfast This place is inside the Marriott downtown Indy! My wife wanted to try this place and today was the day. It was clean, and the staff was eager to help. The waiter was on point and very knowledgeable and friendly. We ordered a variety of food; to start. The lemon pancakes (4 stack) have blueberries in the middle. A good welcomed surprise. The pancakes were light and fluffy! The maple syrup is made from maple bourbon. But does come from a bottle. It’s good. The lemon syrup is a bit overpowering so take it an easy on applying it. My wife likes to make her pancakes and waffles swim in syrup. Don’t do this with either of these syrups, less is more with these syrups. We also ordered a waffle, it wasn’t anything special. We ordered bacon and egg meal. The food came out perfectly cooked. Bacon was well done but not burnt, perfect amount of crunch. Eggs, also perfect. Good job. The potatoes which comes with the eggs are not deep fried as the outer skin makes it appear. The waiter said their appearance comes from the double sided grill. We had both seasoned and unseasoned potatoes, the difference is salt and onions. They were delicious both ways, with or without ketchup. The seasonal preserves was strawberry, it was scrumptious on our English muffin. This place is pricy but well worth it! The coffee however tasted burnt.
5
Haydar Celik
+5
Very delicious dishes and large portions. I am not a big fan of brunches, but the egg Benedict and salmon toast were soo good. I will come back.
5
Ronald Woody
+5
Had a great experience during GenCon. Late evening, very friendly and helpful server. The appetizer was delayed so they comped it AND our dessert. The quinoa chili was the best thing we ordered, but everything was great.
5
Canice G
+5
1st timer & 10 STARS ACROSS THE BOARD! Where shall I begin. I found this place for a girls night out and the pictures of this place does it no Justice. The Vibe- Grown n Sexy! The restaurant offers free parking under 2hrs which is a nice and hassle free perk, being located downtown. Staff was on point! Very hospitable, friendly and accommodating. Charles was our server and he is a keeper, I mean top notch server. I appreciate a restaurant for the ambiance and food options but a person that knows their job and does it well will always have me as a customer! Thank you Charles for making our experience at Conner’s a pleasant experience. The food 10/10!!! Oh my lord, how freshly prepared, well cooked and perfectly presented! 👏🏽 We ordered the Veggie & Hummus with the Lump crab hush puppies as an appetizer to share(chef’s kiss). For my entree I tried the Quinoa King Salmon Med-Well- Wow!! Words truly will not do justice to a WELL LOVED DISH like this! Thank you Conners for an Amazing first time experience!! Highly highly recommend and will be back soon.