Reviews Urban American Kitchen

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Olivia Vaden Juenke
+5
I have never had a bad meal here. The chef is creative, the food is excellent, the service is wonderful and the atmosphere is great. We love the monthly wine dinners and always have a great time with family and friends!
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Melora Hart Dwyer
+5
Always the best food and the best service! We drive all the way from cypress on almost a weekly basis. Never been dissatisfied. Five stars!
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Keisha Pierre Sauls
+5
Had my birthday brunch here and it was awesome.. Good service, good food and good drinks made for a great birthday... Remind them about the specials!!!
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Laura Donaldson Miller
+5
Pork loin with tomato jam and wilted kale! Magnificent! Delectable, melt in your mouth pork loin with a slightly sweet tomato jam served with a generous helping of the most delicious wilted kale with a hint of spice. The perfect pairing. What a wonderful addition to our neighborhood.
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Holly Thompson
+5
Go for brunch and get the short rib benedict. It's fantastic. A carafe of mimosas is the way to go!
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Marcus Cannon
+5
Houston's best kept secret! This place is great. The food is great, friendly staff, prefect ambience. Will definitely return! Enjoyed the experience
5
EDDIE SIMPSON
+5
Went during mother's day and it was packed. However, because we had a reservation, we were seated right away at 11am. The place is not very big, so a reservation is the way to go. The food was really good, borderline great. Ordered biscuits and gravy; pancakes; bacon; salmon and potatoes; shrimp and grits. The potatoes are really good!
4
An Cha-Ro
+4
Nice ambiance. The decor was modern and it was clean. They had a pretty decent Happy Hour menu. My drink was good. I ordered the Shrimp and Grits. Others got the Lobster Mac n cheese, Pecan Crusted Chicken and the Urban Burger. Our appetizers were the Lobster Quesadillas (I was told they were really good) and the Baked Spinach Artichoke dip. The food was decent. No complaints. I like a bit more seasoning on my food, but It wasn't intolerable. For dessert, I got a slice of Carrot cake, which I didn't like. It didn't taste fresh, and it was a bit dry. Staff was really nice, our waitress was friendly and others helped out when needed. Would I recommend? Of course. They have a large menu with lots of options. Good Happy Hour selection and good atmosphere.
5
Traci Tobin
+5
This was our first time here. Very delightful. I got the fettuccine alfredo with the pecan encrusted chicken. My sister got the buffalo chicken wrap. So many of the signature cocktails looked amazing. My sister tried the pineapple jalapeno margarita. And I had the spiked cafe de olla over ice...YUM. Our waiter was very helpful.
4
joe loisel
+4
Tried this place for brunch and it was pretty good. I really enjoyed the chocolate beignets and peach mimosa carafe. My wife had the shrimp risotto and I had the country breakfast which were both good. Our waitress was very kind and attentive as well. We will be back to try their dinner.
4
T.J. Henderson
+4
Very nice staff. Good was OK. I felt like maybe they were short staffed but the people working were doing their best to keep up. We had the Houston Restaurant Weeks dinner menu. The potato and frizzled leek soup was delicious but presentation was lacking. There were no frizzled leeks. The shrimp avocado bites were a but bland...needed some acid and seasoning I think. The steak was tasty and so was the seafood pasta. The dessert is pictured and tasted just like it looks. I'd visit again but probably not for HRW.
5
Nathan St. Michel
+5
Loved the food. Nice atmosphere. I had a meatloaf sandwich and green salad for lunch. Both were delicious. Prices were quite reasonable for the quality of food you get. I would highly recommend.