Lucio’s Byob menù, Houston
Lucio’s Byob Houston - Menu
Starters
Crispy Calamari
Meyer lemon aioli, pepperoncini butter
12 $
Spinach Dip
Pita chips
10 $
Beef Carpaccio
Truffle oil, baby arugula
12 $
Crab Cakes
Chipotle cream, chive mango salad
14 $
Cheese Plate
Crackers. candied pecan
15 $
Soup Du Jour
Chilled green gazpacho
8 $
Escargot Vol-Au-Vent
Grey mustard, herbs
12 $
House Salad
Greens, olives, feta, tomato confit, house dijon vinaigrette
8 $
Goat Cheese Apple Salad
Shallots, candied pecans, apple honey vinaigrette
10 $
Heirloom Tomato Salad
Infused basil oil, aged balsamic
12 $
Mains
Sesame Crusted Ahi Tuna
Sweet & sour glaze, wasabi potato spuma
27 $
Sea Scallops
Butternut squash risotto, saba vinegar
30 $
King Salmon
Spinach corn relish, roasted tomato coulis
28 $
Free Range Chicken
Roasted parsnips, sherry buerre
22 $
Lamb Chops
Maitake mushroom, snow peas, black garlic jus
32 $
Ancho Crusted Pork Duo
Celeriac puree, baby leek, pork belly
26 $
Smoked Duck Breast
Spinach, fig preserve, duck jus
29 $
Hanger Steak
Stacked potato, chimichurri, pickled carrot
26 $
Filet Mignon
Almond puree, Swiss chard, veal jus
33 $
Sides
Stacked Potato
6 $
Butternut Squash Risotto
8 $
Roasted Butternut Squash
5 $
Sautéed Spinach
5 $